Jubilee Hospitality is recruiting experienced chefs for day shift and contract catering opportunities across Gloucester. If you're seeking better work-life balance with regular shifts in professional kitchens, we have roles available from full-time to part-time hours.
You'll need at least 2 years of chef experience, a fresh food background, strong hygiene standards, and a current Enhanced DBS. Driving licence and transport are preferred due to varied client locations in Gloucestershire.
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Chef (All Levels) – Flexible Day Shifts & Weekly Pay in Stroud employer: Jubilee Hospitality
Join a vibrant steakhouse in Tewkesbury, where our commitment to quality and local heritage creates a unique dining experience. As a Restaurant Manager, you'll thrive in a supportive work culture that values excellence and offers opportunities for professional growth, all while enjoying the benefits of working in a picturesque location surrounded by Gloucestershire's stunning countryside.
