At a Glance
- Tasks: Join us as a Relief Chef, working in hotels, pubs, and events.
- Company: Jubilee Recruitment connects talented chefs with exciting opportunities across the Southwest.
- Benefits: Earn between £15 - £19 PH, accrue holiday pay, and enjoy enhanced rates on bank holidays!
- Why this job: Consistent winter work with flexible hours for a better work-life balance.
- Qualifications: Looking for skilled Chef de Parties ready to showcase their culinary talents.
- Other info: Weekly pay and mileage included for drivers; apply now to join our growing team!
Consistent work throughout winter as a relief chef for hotels, pubs and stadiums . Plenty of hours available Work available in other sectors too, if you are looking for more work life balance Accrue holiday per hour and enhanced rates for the bank holidays! Mileage included for drivers We are on the search for talented Chef de Parties to join our growing team of chefs in the Southwest. All roles are hourly pay and even paid each week, we support multiple sites. For more information, please apply or email your CV to “Jubilee Recruitment is acting as an Employment Business in relation to this temporary vacancy.” …
Relief Chef - Hotels, pubs, events - From £15 - £19 PH employer: Jubilee Hospitality
Contact Detail:
Jubilee Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Relief Chef - Hotels, pubs, events - From £15 - £19 PH
✨Tip Number 1
Make sure to highlight your flexibility and availability in your conversations with potential employers. As a relief chef, being adaptable to different environments and schedules is key!
✨Tip Number 2
Network with other chefs and hospitality professionals in the Southwest. Attend local culinary events or join online forums to connect with people who might know about available positions.
✨Tip Number 3
Familiarize yourself with the specific needs of hotels, pubs, and event venues in your area. Understanding their menus and service styles can give you an edge during interviews.
✨Tip Number 4
Consider reaching out directly to establishments you’re interested in working for. A proactive approach can demonstrate your enthusiasm and may lead to opportunities that aren’t publicly advertised.
We think you need these skills to ace Relief Chef - Hotels, pubs, events - From £15 - £19 PH
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Chef de Partie. Include specific roles you've held in hotels, pubs, or events, and emphasize any skills that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work in fast-paced environments. Mention your flexibility and willingness to take on relief chef roles across various locations.
Highlight Availability: Clearly state your availability in your application. Since the role offers consistent work throughout winter, it’s important to communicate when you can start and how many hours you are willing to work.
Follow Up: After submitting your application, consider following up with an email to express your enthusiasm for the position. This shows initiative and keeps you on their radar.
How to prepare for a job interview at Jubilee Hospitality
✨Show Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, especially in hotels, pubs, or events. Highlight specific dishes you've mastered and any unique techniques you bring to the table.
✨Flexibility is Key
Since the role involves working across various sites, emphasize your adaptability and willingness to take on different challenges. Share examples of how you've successfully adjusted to new environments or menus in the past.
✨Discuss Work-Life Balance
Mention your interest in achieving a good work-life balance, especially since the job offers opportunities in other sectors. This shows that you value both your professional and personal life, which can be appealing to employers.
✨Ask About Team Dynamics
Inquire about the team you'll be working with and the culture of the kitchens. This demonstrates your interest in collaboration and helps you gauge if it's the right fit for you.