At a Glance
- Tasks: Prepare high-quality dishes and support busy kitchen teams in premium venues.
- Company: Join a leading agency with over 20 years of hospitality experience.
- Benefits: Earn £16.00-£21.00 per hour, weekly pay, and flexible shifts.
- Other info: Immediate starts available; perfect for chefs seeking flexibility and variety.
- Why this job: Work in luxury kitchens and gain diverse experience across Oxfordshire.
- Qualifications: Strong fresh-food experience and ability to thrive in fast-paced environments.
The predicted salary is between 16 - 21 € per hour.
We are currently seeking talented Relief Chefs to join our growing agency team working across some of Oxfordshire's most reputable hotels, gastro pubs, restaurants, colleges, and event venues. Flexible ongoing work available around Bicester & Oxford with immediate starts and excellent hourly rates.
Why Join Us?
- £16.00 - £21.00 per hour depending on experience
- Weekly pay every Friday
- Flexible rota to suit your availability
- Ongoing work across premium hospitality venues
- Opportunity to work in luxury hotels and fresh-food kitchens
- Temporary and temp-to-perm opportunities available
- Friendly consultant support and quick onboarding process
Roles Available
- Chef de Partie
- Sous Chef
- Relief Chef
- Breakfast Chef
- Event Chef
What We're Looking For
- Strong fresh-food experience
- Ability to work confidently in fast-paced kitchens
- Reliable and professional approach
- Level 2 Food Hygiene preferred
- Own chef knives and whites beneficial
- Driving licence, own vehicle is advantageous due to some rural venue locations
- Right to work in the UK required
Venue Types
- Boutique hotels
- Gastro pubs
- Wedding & event venues
- Contract catering
- Restaurants & hospitality events
Duties
- Preparing high-quality fresh dishes
- Running sections independently
- Supporting busy kitchen brigades
- Maintaining food hygiene and safety standards
- Assisting with kitchen organisation and prep
This is an excellent opportunity for chefs looking for flexible agency work, extra shifts, or ongoing assignments within some of Oxfordshire's busiest hospitality venues. Apply Today! Immediate starts available for reliable chefs with strong kitchen experience. Apply now for fast-track registration and upcoming bookings.
Relief Chef / Agency Chef Premium Oxfordshire Venues Weekly Pay employer: Jubilee Hospitality
Join Jubilee Recruitment, a leading agency in the hospitality sector, where we offer flexible work opportunities across Oxfordshire's premium venues. With competitive pay rates ranging from £16.00 to £21.00 per hour, a supportive work culture, and the chance to enhance your culinary skills in luxury settings, we are dedicated to fostering your professional growth while ensuring a rewarding work-life balance.
StudySmarter Expert Advice🤫
We think this is how you could land Relief Chef / Agency Chef Premium Oxfordshire Venues Weekly Pay
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local culinary events, and connect with hospitality professionals on social media. You never know when a casual conversation might lead to your next gig!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from the competition when you're applying for those premium venues.
✨Tip Number 3
Be flexible and open-minded! The more adaptable you are with your availability and roles, the more opportunities will come your way. Plus, it shows potential employers that you're ready to jump in wherever needed.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities waiting for talented chefs like you. Quick registration means you could be on your way to working in some of Oxfordshire's top venues in no time!
We think you need these skills to ace Relief Chef / Agency Chef Premium Oxfordshire Venues Weekly Pay
Some tips for your application 🫡
Show Off Your Skills:Make sure to highlight your fresh-food experience and any specific roles you've held in the past. We want to see what makes you a great fit for our premium venues!
Tailor Your Application:Don’t just send the same CV everywhere! Customise your application to reflect the skills and experiences that match the Relief Chef role. It shows us you’re genuinely interested.
Keep It Professional:While we love a friendly vibe, remember to keep your application professional. Use clear language, check for typos, and make sure it’s easy to read. First impressions count!
Apply Through Our Website:For the quickest response, apply directly through our website. It streamlines the process and helps us get you onboarded faster for those immediate starts!
How to prepare for a job interview at Jubilee Hospitality
✨Know Your Dishes
Make sure you’re well-versed in the types of dishes you’ll be preparing. Brush up on your fresh-food experience and be ready to discuss your favourite recipes or techniques. This shows your passion and expertise, which is crucial for a Relief Chef role.
✨Showcase Your Flexibility
Since the job involves working across various venues, highlight your adaptability. Be prepared to talk about how you've successfully managed different kitchen environments and how you can quickly adjust to new teams and settings.
✨Bring Your Own Tools
If you have your own chef knives and whites, bring them along! It not only demonstrates professionalism but also shows that you take your craft seriously. Plus, it can make you feel more comfortable in a new kitchen.
✨Emphasise Hygiene Standards
With Level 2 Food Hygiene being preferred, make sure to mention your knowledge and adherence to food safety standards. Share examples of how you maintain hygiene in fast-paced kitchens, as this is vital for any chef role.
