As Chef, you'll be responsible for preparing high-quality meals for pupils and staff, maintaining excellent food hygiene and safety standards, and working as part of a small, organised kitchen team. This role suits someone looking for consistent daytime hours and a healthy work-life balance, away from the late nights and weekend shifts typical of restaurant kitchens.
- Previous experience as a Chef in a professional kitchen (school, care home, or similar setting preferred but not essential)
- Strong understanding of food hygiene and safety standards (Level 2 Food Hygiene Certificate preferred)
- Enhanced DBS check required
- Right to work in the UK
- Reliable, organised, and comfortable working independently or as part of a small team
Jubilee Hospitality has over 20 years' experience supplying quality chefs to hospitality businesses across the UK. We pride ourselves on building long-term relationships with both our chefs and clients, offering regular work, competitive pay and dedicated consultant support.
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Chef in Oxford employer: Jubilee Hospitality
Join a vibrant steakhouse in Tewkesbury, where our commitment to quality and local heritage creates a unique dining experience. As a Restaurant Manager, you'll thrive in a supportive work culture that values excellence and offers opportunities for professional growth, all while enjoying the benefits of working in a picturesque location surrounded by Gloucestershire's stunning countryside.
