Job Description Sous Chef | Central London | £42,000 /n We are looking for a hands-on, experienced Sous Chef to join a busy, high-performing kitchen in Central London. /n Catering for over 2500 daily, alongside a thriving hospitality and events operation, this is a fast-paced, fresh-food environment requiring strong leadership, excellent organisation and the ability to deliver consistently high standards under press... /n /n /n /n /n /n ZIPC1_UKCT
Sous Chef in Islington employer: Jubilee Hospitality
Join a vibrant steakhouse in Tewkesbury, where our commitment to quality and local heritage creates a unique dining experience. As a Restaurant Manager, you'll thrive in a supportive work culture that values excellence and offers opportunities for professional growth, all while enjoying the benefits of working in a picturesque location surrounded by Gloucestershire's stunning countryside.
