About the Role We are looking for an experienced Chef de Partie to join the kitchen team at a private school in Oxford. You will run your own section and help prepare fresh, high-quality meals for pupils and staff, with no evenings or weekends. Responsibilities Run your section and cook to a consistently high standard Prepare fresh, varied menus for pupils and staff Follow food hygiene, allergen and health and safety procedures Help with stock, deliveries and keeping the kitchen clean Support the Head Chef and work well in a busy, friendly team Requirements Previous experience as a Chef de Partie, or a strong Commis ready to step up Good knowledge of food safety and allergens Food hygiene certificate (Level 2 or above) preferred Organised, reliable and able to work under pressure Enhanced DBS certificate required Benefits Daytime hours only, no weekends No car required, as the school is easy to reach by public transport Supportive team and training opportunities Apply now to send us your CV. We'll be in touch if your experience matches what we're looking for. We are committed to safeguarding and promoting the welfare of children and young people. We are an equal opportunities employer. Jubilee Hospitality is acting as an employment agency in relation to this vacancy. INDLM8 TPBN1_UKCT
Chef de Partie - Private School, Oxford in Hampshire employer: Jubilee Hospitality
Join a vibrant steakhouse in Tewkesbury, where our commitment to quality and local heritage creates a unique dining experience. As a Restaurant Manager, you'll thrive in a supportive work culture that values excellence and offers opportunities for professional growth, all while enjoying the benefits of working in a picturesque location surrounded by Gloucestershire's stunning countryside.
