BaxterStorey: Chef De Partie in Hampshire, Newtown

BaxterStorey: Chef De Partie in Hampshire, Newtown

Newtown +1 Full-Time 31000 - 31000 £ / year (est.) No working from home possible
Jubilee Hospitality

At a Glance

  • Tasks: Create delicious dishes and work alongside a talented kitchen team.
  • Company: Join BaxterStorey, a leading name in the culinary world.
  • Benefits: Enjoy a competitive salary, full-time hours, and paid overtime.
  • Other info: Fast-paced setting with opportunities for growth and creativity.
  • Why this job: Perfect for passionate chefs eager to showcase their skills in a vibrant kitchen.
  • Qualifications: Experience in a kitchen environment and a love for cooking.

The predicted salary is between 31000 - 31000 £ per year.

We are looking for a passionate and skilled Chef de Partie to join our kitchen team. This is an exciting opportunity for a motivated chef who takes pride in delivering high-quality dishes and thrives in a fast-paced environment.

Benefits of Chef de Partie:

  • Competitive salary of £31,000 per annum
  • Full-time contract: 40 hours per week, plus paid overtime

Locations

NewtownHampshire

BaxterStorey: Chef De Partie in Hampshire, Newtown employer: Jubilee Hospitality

BaxterStorey is an excellent employer that values culinary talent and fosters a vibrant work culture where creativity and passion for food are celebrated. With competitive salaries, opportunities for paid overtime, and a commitment to employee growth, our kitchen team thrives in a supportive environment that encourages professional development and teamwork. Join us in delivering exceptional dining experiences while enjoying the benefits of working in a dynamic and rewarding setting.

Jubilee Hospitality

Contact Details:

Jubilee Hospitality Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land BaxterStorey: Chef De Partie in Hampshire, Newtown

Tip Number 1

Network like a pro! Reach out to fellow chefs or industry contacts on social media. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will help us see your passion and talent in action.

Tip Number 3

Be ready for a trial shift! Many kitchens want to see how you perform under pressure. Prepare yourself by practising your speed and efficiency in the kitchen before the big day.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace BaxterStorey: Chef De Partie in Hampshire, Newtown

Culinary Skills
Attention to Detail
Time Management
Teamwork
Creativity
Food Safety Knowledge
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion:When writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you're not just a chef, but a passionate foodie who takes pride in every dish.

Tailor Your CV:Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience, especially in fast-paced environments. We’re looking for someone who can keep up with our dynamic kitchen, so showcase your skills and achievements!

Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for our team. Be genuine and enthusiastic! Mention specific dishes or techniques you excel at, and how you can contribute to our kitchen’s success.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures it gets into the right hands. Plus, you’ll find all the details about the role and our team there!

How to prepare for a job interview at Jubilee Hospitality

Know Your Culinary Skills

Make sure you brush up on your cooking techniques and signature dishes. Be ready to discuss your experience with different cuisines and how you handle high-pressure situations in the kitchen.

Show Your Passion for Food

During the interview, let your enthusiasm for cooking shine through. Share stories about what inspired you to become a chef and any unique experiences that shaped your culinary journey.

Understand the Company Culture

Research BaxterStorey and their approach to food service. Familiarise yourself with their values and mission, so you can demonstrate how you align with their goals and contribute to their team.

Prepare for Practical Questions

Expect questions about how you would handle specific kitchen scenarios or challenges. Think of examples from your past experiences that showcase your problem-solving skills and teamwork in a busy kitchen environment.