At a Glance
- Tasks: Lead a passionate kitchen team and create exciting menus for students.
- Company: Top UK food-led contract catering company with a focus on quality.
- Benefits: Flexible shifts, work-life balance, and opportunities to inspire young minds.
- Other info: Join a vibrant team in a supportive environment with career growth potential.
- Why this job: Make a real difference in students' lives through delicious and nutritious food.
- Qualifications: Experience in catering and a passion for food and education.
The predicted salary is between 30000 - 40000 £ per year.
One of the UKs leading food led contract catering companies is looking for a Chef Manager (Hands on Exec Chef) for a flagship Private School near Egham Surrey with an emphasis to get the pupils excited about food.
To confirm this role is NOT term time only. There is a varying shift pattern due to this school having borders but still offering work life balance (7am 3pm or 11am 7pm).
Chef Manager - Hospitality / Catering in Egham employer: Jubilee Hospitality
Join one of the UK's leading food-led contract catering companies as a Chef Manager at a prestigious private school near Egham, Surrey. We pride ourselves on fostering a vibrant work culture that encourages creativity and passion for food, while offering flexible shift patterns to ensure a healthy work-life balance. With ample opportunities for professional growth and development, this role is perfect for those looking to make a meaningful impact in the culinary world.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager - Hospitality / Catering in Egham
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, catering professionals, or even school staff on LinkedIn. A friendly chat can lead to insider info about the role and maybe even a referral!
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish to share during an interview or networking event. It’s a tasty way to demonstrate your passion for food and engage with others.
✨Tip Number 3
Research the school’s dining culture! Knowing what the pupils enjoy and how you can elevate their food experience will impress the hiring team. Tailor your approach to show you’re the perfect fit.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of resources to help you ace that interview and land the job. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Chef Manager - Hospitality / Catering in Egham
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share your experiences and what excites you about creating meals that inspire young minds. We want to see your enthusiasm for making food fun and engaging.
Tailor Your CV:Make sure your CV is tailored to the Chef Manager role. Highlight relevant experience in hospitality and catering, especially in environments similar to a school setting. We’re looking for someone who understands the unique challenges and joys of feeding pupils!
Be Clear About Your Availability:Since this role has varying shifts, be upfront about your availability in your application. Whether you prefer early starts or later shifts, we want to know how you can fit into our schedule while maintaining a work-life balance.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Jubilee Hospitality
✨Know Your Culinary Passion
Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of how you've engaged young people with food in the past, whether through creative menus or interactive cooking sessions.
✨Understand the School's Needs
Research the private school and its values. Tailor your responses to show how your experience aligns with their mission to excite pupils about food. Mention any relevant experience you have in catering for schools or similar environments.
✨Showcase Your Leadership Skills
As a Chef Manager, you'll need to lead a team effectively. Prepare to discuss your management style and provide examples of how you've motivated and developed your team in previous roles. Highlight any successful projects you've led.
✨Be Ready for Practical Questions
Expect questions that assess your hands-on cooking skills and menu planning abilities. Be prepared to discuss how you would approach creating a menu that excites students while meeting dietary requirements and budget constraints.
