Jubilee Hospitality is recruiting for day-time chef roles across Hereford and the surrounding area. We work with schools, care homes, corporate sites and more, offering a variety of assignments to fit your life.
Immediate starts and flexible hours are available, with options for full-time, part-time or ad hoc shifts. Applicants should have 2+ years of professional chef experience, a fresh food background, and high hygiene standards.
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Daytime Chef - Fresh Food, Weekday Shifts, DBS Cleared employer: Jubilee Hospitality
Join a vibrant steakhouse in Tewkesbury, where our commitment to quality and local heritage creates a unique dining experience. As a Restaurant Manager, you'll thrive in a supportive work culture that values excellence and offers opportunities for professional growth, all while enjoying the benefits of working in a picturesque location surrounded by Gloucestershire's stunning countryside.
