At a Glance
- Tasks: Lead a passionate kitchen team and create delicious home-baked goods.
- Company: Popular café/restaurant in a vibrant garden centre.
- Benefits: Daytime hours, competitive salary, and a fun work environment.
- Other info: Enjoy a balanced work-life with daytime shifts only.
- Why this job: Join a creative team and make customers smile with your culinary skills.
- Qualifications: Experience in kitchen management and a love for cooking.
The predicted salary is between 29000 - 29000 € per year.
A Daytime Kitchen Manager/ Head Chef job in Cranleigh, paying £29,000 (£13.94 per hour equivalent), has become available for a small but popular Cafe/ Restaurant in a Garden Centre.
The restaurant is open from 9:00am, and the kitchen team starts at 8am to prepare for the day, including home baked goods a speciality customers enjoy every day!
Locations
Kitchen Manager in Cranleigh, Surrey employer: Jubilee Hospitality
Join a vibrant and supportive team at our popular café in Cranleigh, where we prioritise work-life balance with daytime hours only. Enjoy competitive pay, opportunities for professional growth, and the chance to showcase your culinary skills in a welcoming environment that values creativity and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager in Cranleigh, Surrey
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local events, or even pop into cafes and restaurants. You never know who might have a lead on a Kitchen Manager position!
✨Tip Number 2
Show off your skills! If you can, bring samples of your home-baked goods to interviews or networking events. It’s a tasty way to demonstrate your passion and expertise in the kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to cafes and restaurants you admire. A friendly email or visit can make a lasting impression and might just land you an interview.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities listed, and applying directly can give you a better chance of standing out. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Kitchen Manager in Cranleigh, Surrey
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you're passionate about food and cooking. Share any experiences that highlight your love for creating delicious dishes, especially if you have a knack for home-baked goods!
Highlight Your Management Skills:As a Kitchen Manager, you'll be leading a team. Make sure to showcase your leadership experience in your application. Tell us about times you've successfully managed a kitchen or led a team to success.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences shine through without unnecessary fluff. A well-structured application goes a long way!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us during the hiring process!
How to prepare for a job interview at Jubilee Hospitality
✨Know Your Menu Inside Out
Make sure you’re familiar with the café's menu and any special dishes they offer. Being able to discuss your favourite items and how you would improve or innovate on them shows your passion and understanding of the role.
✨Showcase Your Leadership Skills
As a Kitchen Manager, you'll be leading a team. Prepare examples of how you've successfully managed a kitchen team in the past, including how you handle conflicts and motivate staff. This will demonstrate your capability to lead effectively.
✨Emphasise Your Time Management
With daytime hours only, it’s crucial to show that you can manage your time efficiently. Be ready to discuss how you prioritise tasks during busy service times and ensure everything runs smoothly from prep to service.
✨Bring Your Passion for Baking
Since home-baked goods are a speciality, share your experiences and techniques in baking. Discuss any unique recipes or methods you’ve developed, as this will highlight your creativity and commitment to quality.
