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For Companies At a Glance
- Tasks: Prepare and present fresh, seasonal dishes for students and staff.
- Company: Join a leading catering company focused on private education in Oxford.
- Benefits: Enjoy paid overtime, free meals, and a great work-life balance with weekends off.
- Why this job: Perfect for passionate chefs wanting to create exciting food while enjoying evenings free.
- Qualifications: Experience as a Chef de Partie and a love for fresh food is essential.
- Other info: Work in a fully staffed kitchen with a supportive team in a central location.
The predicted salary is between 20800 - 21600 £ per year.
Job Description
A fantastic opportunity has just opened up for an experienced Chef de Partie at one of the Uk’s most prestigious private schools in Oxford!
This is a great opportunity to work with one of the UK’s most food led contact catering companies that specialises in Private Education – the main goals is to provide fresh, seasonal and well-presented food to really get the pupils and staff excited.
It would be the perfect role for a passionate Chef de Partie who is looking for a role centred around fresh food whilst being able to enjoy their evenings and weekends!
Chef de Partie job in Oxford Highlights:
- £26,000 – £27,000 DOE
- 40 hours a week
- Paid Overtime
- Fully staffed kitchen
- Monday – Friday
- Weekends Off
- Day time hours
- Free meals on shift
- Great work life balance
- Central Location
- Well-structured and Supportive team
The ideal candidate will be an experienced Chef de Partie with a passion for fresh food and an ability to thrive in a busy fast paced environment.
If you are interested in this Chef de Partie role in Oxford please apply now!
Chef de Partie - Prestigious Private School - Mon - Fri employer: Jubilee Hospitality
Contact Detail:
Jubilee Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Prestigious Private School - Mon - Fri
✨Tip Number 1
Research the school and its culinary programme. Understanding their focus on fresh, seasonal ingredients will help you tailor your conversation during interviews and show your genuine interest in their mission.
✨Tip Number 2
Network with current or former employees of the catering company. They can provide insights into the work culture and expectations, which can be invaluable when preparing for your interview.
✨Tip Number 3
Prepare to discuss your experience in fast-paced environments. Highlight specific examples where you successfully managed high-pressure situations, as this role requires thriving under such conditions.
✨Tip Number 4
Showcase your passion for cooking by discussing any personal projects or experiences related to fresh food. This could include anything from experimenting with new recipes to participating in local food events.
We think you need these skills to ace Chef de Partie - Prestigious Private School - Mon - Fri
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Chef de Partie, focusing on your skills in preparing fresh and seasonal food. Mention any relevant roles you've held in similar environments, especially in educational or catering settings.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work in a fast-paced kitchen. Explain why you are excited about the opportunity at this prestigious private school and how you can contribute to their food programme.
Highlight Relevant Experience: In your application, emphasise any specific experiences that relate to working with fresh ingredients and catering for large groups. If you have experience in a school or similar environment, make sure to mention it.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Jubilee Hospitality
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for fresh, seasonal ingredients during the interview. Share specific examples of dishes you've created using these ingredients and how they excited your previous customers.
✨Demonstrate Your Teamwork Skills
Since you'll be working in a well-structured and supportive team, highlight your ability to collaborate effectively with others. Discuss past experiences where you contributed to a positive kitchen environment.
✨Prepare for a Fast-Paced Environment
Be ready to discuss how you handle pressure in a busy kitchen. Provide examples of how you've successfully managed multiple tasks or high-volume service periods without compromising on quality.
✨Ask Insightful Questions
Prepare thoughtful questions about the school's catering philosophy and the types of events you might cater for. This shows your genuine interest in the role and helps you understand if it's the right fit for you.