Restaurant Manager - Daytime Hours Only in Capel

Restaurant Manager - Daytime Hours Only in Capel

Capel Full-Time 39000 - 42000 £ / year (est.) No working from home possible
Jubilee Hospitality

At a Glance

  • Tasks: Lead a vibrant restaurant team and ensure exceptional dining experiences.
  • Company: Popular Garden Centre Restaurant in Tunbridge Wells with a growing reputation.
  • Benefits: Competitive salary of up to £35,000 and daytime hours only.
  • Other info: Perfect for those who enjoy a lively atmosphere and daytime shifts.
  • Why this job: Join a thriving restaurant and make a real impact on its success.
  • Qualifications: Experience in restaurant management and strong leadership skills.

The predicted salary is between 39000 - 42000 £ per year.

A fantastic Daytime Hours Restaurant Manager job in Tunbridge Wells, paying a salary of up to £35,000, is available for a popular Garden Centre Restaurant. The Restaurant has continued to grow in popularity over the years and is in a fantastic position for an experienced leader to take the team and restaurant onto further success.

If you love the buzz, please click on the apply button to read the full job description.

Restaurant Manager - Daytime Hours Only in Capel employer: Jubilee Hospitality

Join a thriving Garden Centre Restaurant in Tunbridge Wells, where you can enjoy a balanced work-life with daytime hours only. We offer a supportive work culture that values leadership and teamwork, alongside opportunities for professional growth as we continue to expand our popular venue. With a competitive salary of up to £35,000, this role is perfect for those looking to make a meaningful impact in a vibrant setting.

Jubilee Hospitality

Contact Details:

Jubilee Hospitality Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Manager - Daytime Hours Only in Capel

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Jubilee Hospitality. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Jubilee Hospitality

Don't be shy about reaching out to Jubilee Hospitality directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Restaurant Manager - Daytime Hours Only in Capel

Leadership
Team Management
Customer Service
Time Management
Communication Skills
Problem-Solving Skills
Financial Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Jubilee Hospitality and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Jubilee Hospitality

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!