Event Chef - up to £20 PH in Branston

Event Chef - up to £20 PH in Branston

Branston Full-Time 20 - 20 € / hour (est.) No home office possible
Jubilee Hospitality

At a Glance

  • Tasks: Create stunning dishes for luxury events and high-end venues.
  • Company: Join Jubilee, a respected name in the event catering industry.
  • Benefits: Earn up to £20 PH, enjoy flexible shifts, and weekly pay.
  • Other info: Opportunities for career progression and working at top venues.
  • Why this job: Be part of a passionate team delivering exceptional food experiences.
  • Qualifications: Previous kitchen experience and a strong work ethic are essential.

The predicted salary is between 20 - 20 € per hour.

Jubilee is looking for talented, reliable and passionate Event Chefs to join our growing team delivering exceptional food experiences across luxury event venues, private parties, corporate events and high-end hospitality venues. We want chefs who care about standards, stay calm under pressure, work clean, communicate well and take genuine pride in producing beautiful food at pace. Whether you're an experienced Sous Chef, talented Chef de Partie or an ambitious events chef looking for more exciting work, we want to hear from you.

What Makes Jubilee Different?

  • High-quality events and premium clients
  • Flexible schedules that work around you
  • Excellent rates of pay
  • Weekly pay
  • Professional, organised operations
  • Friendly, high-performing teams
  • Opportunities to progress into senior event roles
  • Work at some of the best venues in Essex & London

The Role

You'll be part of a professional events kitchen team delivering exceptional food for:

  • Corporate events
  • Private dining
  • VIP functions
  • Festivals & large-scale events
  • Sporting & hospitality events

Duties may include:

  • Food prep and service
  • Running sections confidently
  • Assisting with event setup and breakdown
  • Maintaining high hygiene standards
  • Supporting Head Chefs during busy service
  • Delivering consistent quality under pressure

What We're Looking For

Essential:

  • Previous professional kitchen experience
  • Strong work ethic and reliability
  • Ability to work well under pressure
  • Professional attitude and appearance
  • Excellent timekeeping
  • Team player mentality
  • Food hygiene knowledge

Ideal:

  • Events or banqueting experience
  • Driving licence and own transport
  • Fine dining or high-volume background
  • Flexibility on evenings and weekends

The Kind of Chef Who Thrives Here

The best chefs at Jubilee are:

  • Fast without sacrificing quality
  • Calm under pressure
  • Positive to work with
  • Organised and clean
  • Passionate about hospitality
  • Proud of their standards

If that sounds like you, we'd love to speak with you.

Pay & Benefits

  • Excellent hourly and day rates
  • Weekly pay
  • Flexible shifts
  • Ongoing work available
  • Career progression opportunities
  • Work with respected venues and clients
  • Supportive management team

Event Chef - up to £20 PH in Branston employer: Jubilee Hospitality

At Jubilee, we pride ourselves on being an exceptional employer that values and supports our chefs in delivering outstanding culinary experiences. With flexible schedules, competitive pay, and opportunities for career progression, our team enjoys a positive work culture where professionalism and passion for hospitality are celebrated. Join us to work at some of the finest venues in Essex and London, surrounded by a friendly and high-performing team dedicated to excellence.

Jubilee Hospitality

Contact Detail:

Jubilee Hospitality Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Event Chef - up to £20 PH in Branston

Tip Number 1

Network like a pro! Connect with other chefs and industry professionals on social media or at events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking style. This can really help you stand out when chatting with potential employers.

Tip Number 3

Be proactive! Don’t just wait for job listings to pop up. Reach out directly to venues or companies you admire, like Jubilee, and express your interest. A personal touch can go a long way!

Tip Number 4

Keep your options open! Apply through our website for various roles that match your skills. The more places you apply, the better your chances of landing that dream job in the culinary world!

We think you need these skills to ace Event Chef - up to £20 PH in Branston

Food Preparation
Event Catering
High Hygiene Standards
Time Management
Teamwork
Ability to Work Under Pressure
Professional Attitude

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your passion for cooking and hospitality shine through. We want to see that you care about the food you create and the experiences you deliver.

Tailor Your CV:Make sure your CV highlights relevant experience, especially in events or high-pressure environments. We love seeing how your background aligns with what we do at Jubilee, so don’t hold back!

Be Professional Yet Approachable:While we appreciate a professional tone, don’t be afraid to let your personality come through. We’re looking for team players who are positive and easy to work with, so show us who you are!

Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you started on this exciting journey!

How to prepare for a job interview at Jubilee Hospitality

Know Your Culinary Skills

Make sure you brush up on your culinary skills and techniques before the interview. Be ready to discuss your experience in food prep, service, and any specific cuisines you excel in. This will show that you're not just passionate but also knowledgeable about what it takes to deliver exceptional food.

Showcase Your Team Spirit

Jubilee values team players, so be prepared to share examples of how you've worked well with others in a kitchen environment. Talk about times when you supported your colleagues during busy services or helped maintain high hygiene standards. This will demonstrate your ability to thrive in a collaborative setting.

Stay Calm Under Pressure

Since the role requires working under pressure, think of situations where you successfully managed stress in a fast-paced kitchen. Share these experiences during the interview to highlight your ability to remain composed while delivering quality food, which is crucial for Jubilee's high standards.

Ask Insightful Questions

Prepare some thoughtful questions about Jubilee's operations, team dynamics, and opportunities for progression. This shows your genuine interest in the company and the role, and it gives you a chance to assess if it's the right fit for you as well.