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- Tasks: Create delicious meals in a friendly Garden Centre Restaurant during daytime hours.
- Company: Join a passionate team at a lovely Garden Centre Restaurant.
- Benefits: Earn £13.21 per hour, enjoy free parking, and receive a 30% discount across UK stores.
- Other info: Opportunities for progression and a supportive team environment await you.
- Why this job: Perfect for those who want a work-life balance with daytime shifts only.
- Qualifications: Experience as a Chef and a reliable attitude are essential.
The predicted salary is between 27600 - 27600 £ per year.
A fantastic Daytime Hours Chef job in Nottingham (Edwalton) paying an hourly rate of £13.21 is available for a lovely Garden Centre Restaurant. If you love being a Chef but dislike the usual hours, this could be the perfect opportunity for you!
- Hourly rate of £13.21
- Full time – 40 hours, 5 days per week, including weekends.
- Shifts on rota basis.
- Earliest start time 8am, latest finish time 5pm.
- Straight shifts only.
- CLOSED on Christmas Day, Boxing Day and New Years day.
- Based in a lovely, friendly Garden Centre Restaurant.
- Free on‑site parking.
- Progression opportunities – this role includes supervisory training and duties.
- Chef uniform provided.
- 30% employee discount across all our UK stores.
- A supportive and friendly team around you in addition to employee assistance programmes.
An excellent work‑life balance isn't the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit - so you'll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch - you will be working with plenty of happy customers in a supportive environment.
If you have experience as a Chef and are a reliable individual, we would love to receive your application! If you are interested in this Daytime Hours Chef job in Nottingham (Edwalton), then please apply now.
Chef - Daytime Only in West Bridgford employer: Jubilee Catering Recruitment
Contact Detail:
Jubilee Catering Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Daytime Only in West Bridgford
✨Tip Number 1
Network like a pro! Chat with fellow chefs, restaurant staff, or even customers at your local garden centre. You never know who might have a lead on a job that’s perfect for you.
✨Tip Number 2
Show off your skills! If you can, bring a sample of your cooking to an informal meet-up or event. It’s a great way to make a lasting impression and showcase what you can do.
✨Tip Number 3
Don’t be shy about following up! After applying, drop a friendly email or call to express your enthusiasm for the Chef position. It shows you’re keen and can help you stand out from the crowd.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the details about the role and the lovely team you could be joining.
We think you need these skills to ace Chef - Daytime Only in West Bridgford
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a Chef! Share your experiences and what excites you about working in a garden centre restaurant. We want to see your enthusiasm shine through!
Highlight Relevant Experience: Make sure to mention any previous chef roles you've had, especially if they involved daytime hours or working in a similar environment. We’re looking for reliable individuals, so don’t be shy about showcasing your skills and achievements!
Tailor Your Application: Take a moment to read through the job description and align your application with what we’re looking for. Mention how your experience fits with our daytime hours and the friendly atmosphere of our restaurant. It’ll make your application stand out!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to provide all the necessary details in one go. We can’t wait to hear from you!
How to prepare for a job interview at Jubilee Catering Recruitment
✨Know Your Menu
Familiarise yourself with the types of dishes the restaurant serves. Be ready to discuss your favourite recipes and how you can contribute to their menu. This shows your passion for cooking and helps you connect with the team.
✨Showcase Your Experience
Prepare to talk about your previous roles as a Chef. Highlight specific experiences that demonstrate your reliability and ability to work in a team. Use examples that reflect your skills in a busy kitchen environment.
✨Emphasise Work-Life Balance
Since this role offers daytime hours, express your enthusiasm for a schedule that allows for a better work-life balance. Share how this aligns with your personal goals and why it makes you a great fit for the position.
✨Ask Thoughtful Questions
Prepare some questions about the restaurant's culture, team dynamics, and opportunities for progression. This not only shows your interest but also helps you gauge if the environment is right for you.