At a Glance
- Tasks: Join us as a Sous Chef, crafting exquisite fine dining experiences for luxury weddings.
- Company: Be part of a prestigious wedding venue known for its exceptional service and stunning settings.
- Benefits: Enjoy sensible hours, meals provided, and a clean, state-of-the-art kitchen.
- Why this job: Work in a vibrant environment with an approachable Head Chef and a focus on fresh, seasonal ingredients.
- Qualifications: Experience in fresh food preparation, preferably from a hotel background, and a valid driving licence.
- Other info: Flexible shifts ensure you finish by 9:30pm, perfect for work-life balance.
The predicted salary is between 32500 - 34000 £ per year.
A Sous Chef is required for a luxury wedding venue near Tamworth. The food is fresh, seasonal and locally sourced and is of course fine dining.
Sous Chef Highlights:
- GBP32,500 - GBP34,000
- 40 hours a week
- Prep shifts
- Really approachable Head Chef
- Straight shifts
- Part of a luxury wedding venue portfolio
- State of the art, clean and organised kitchen
- Meals provided
- Uniform provided
- Mixture of day shifts and late shifts
- Finish no later than 9:30pm when on the late shift
The ideal Sous Chef will come from a fresh food background ideally from a hotel background. Due to the location of this venue, you need to drive and have access to a car.
If you are interested in this Sous Chef role near Tamworth or want some further information, then please apply for this role.
Sous Chef - Luxury Wedding Venue - Fine Dining - Sensible Hours employer: Jubilee Catering Recruitment
Contact Detail:
Jubilee Catering Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Luxury Wedding Venue - Fine Dining - Sensible Hours
✨Tip Number 1
Familiarise yourself with fine dining standards and techniques. Since this role is in a luxury wedding venue, showcasing your knowledge of high-end cuisine and presentation will set you apart from other candidates.
✨Tip Number 2
Network with professionals in the fine dining and wedding industry. Attend local culinary events or join relevant online groups to connect with chefs and venue managers who can provide insights or even referrals.
✨Tip Number 3
Highlight your experience with fresh, seasonal, and locally sourced ingredients. Be prepared to discuss how you've incorporated these elements into your previous roles, as this aligns perfectly with the venue's ethos.
✨Tip Number 4
Demonstrate your ability to work in a team and under pressure. The Sous Chef role requires collaboration with the Head Chef and kitchen staff, so share examples of how you've successfully managed busy service periods in the past.
We think you need these skills to ace Sous Chef - Luxury Wedding Venue - Fine Dining - Sensible Hours
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in fine dining and fresh food preparation. Emphasise any previous roles in luxury venues or hotels, as this will align with the expectations of the employer.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for fine dining and your understanding of seasonal and locally sourced ingredients. Mention why you are excited about the opportunity to work at a luxury wedding venue.
Highlight Relevant Skills: In your application, focus on skills that are crucial for a Sous Chef role, such as leadership, teamwork, and creativity in menu planning. Provide examples of how you've successfully managed kitchen operations in the past.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in a fine dining environment.
How to prepare for a job interview at Jubilee Catering Recruitment
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with fresh, seasonal, and locally sourced ingredients. Highlight any fine dining experience you have, as this venue demands high standards in food quality.
✨Understand the Venue's Vision
Research the luxury wedding venue and its offerings. Understanding their brand and what makes them unique will help you align your answers with their expectations during the interview.
✨Emphasise Teamwork and Communication
As a Sous Chef, you'll need to work closely with the Head Chef and other kitchen staff. Be ready to share examples of how you've successfully collaborated in previous roles and how you handle communication in a busy kitchen environment.
✨Prepare for Practical Questions
Expect questions about your cooking techniques, menu planning, and how you handle pressure during events. Practising your responses to these scenarios can help you feel more confident during the interview.