Senior Sous Chef – Multi-Outlet Event Kitchen, Oxford

A leading catering company is searching for a Senior Sous Chef to work in a stunning Oxford property. The successful candidate will oversee a kitchen team, develop creative menus for various events, and ensure high-quality food preparation. This full-time role offers a salary of £40,000 and numerous opportunities for career advancement within the organization, including potential Development and Area Manager roles. #J-18808-Ljbffr