At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious dishes.
- Company: Join Jubilee Catering, a supportive and innovative catering company.
- Benefits: Earn up to £40,000 plus bonuses, enhanced holidays, and discounts.
- Other info: Opportunities for professional development and qualifications in a vibrant environment.
- Why this job: Perfect for aspiring chefs ready to step up or seasoned pros seeking new challenges.
- Qualifications: Experience as a Sous Chef or Head Chef is essential.
The predicted salary is between 30000 - 40000 £ per year.
Jubilee Catering Recruitment is seeking a Head Chef / Kitchen Manager in Oxford with a salary up to £40,000 plus bonuses and tips. This is an excellent opportunity for a Sous Chef ready for their first Head role or an existing Head Chef looking for a new challenge.
The position offers a supportive kitchen environment with development opportunities, including qualifications. Perks include a performance bonus, enhanced holiday allowance, and discounts across all company brands.
Head Chef & Kitchen Manager – Lead Team, Grow with Tips Bonus in Oxford employer: Jubilee Catering Recruitment
Jubilee Catering Recruitment is an exceptional employer, offering a vibrant and supportive kitchen environment in Oxford where creativity and culinary excellence thrive. With a focus on employee development, including opportunities for qualifications and a generous performance bonus structure, team members can enjoy enhanced holiday allowances and discounts across all company brands, making it a rewarding place to grow your career.
Contact Details:
Jubilee Catering Recruitment Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef & Kitchen Manager – Lead Team, Grow with Tips Bonus in Oxford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Jubilee Catering Recruitment. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Jubilee Catering Recruitment
Don't be shy about reaching out to Jubilee Catering Recruitment directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef & Kitchen Manager – Lead Team, Grow with Tips Bonus in Oxford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Jubilee Catering Recruitment and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Jubilee Catering Recruitment
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
