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- Tasks: Create delicious meals in a friendly Garden Centre Restaurant during daytime hours.
- Company: Join a passionate team at a lovely Garden Centre Restaurant.
- Benefits: Earn £13.21 per hour, enjoy free parking, and receive a 30% discount across UK stores.
- Other info: Enjoy supervisory training and a supportive team environment.
- Why this job: Perfect for those who love cooking but want a better work-life balance.
- Qualifications: Experience in a kitchen and a passion for creating great food.
The predicted salary is between 27400 - 27400 £ per year.
A fantastic Daytime Hours Chef job in Nottingham (Edwalton) paying an hourly rate of £13.21 is available for a lovely Garden Centre Restaurant. If you love being a Chef but dislike the usual hours, this could be the perfect opportunity for you!
Daytime Chef job in Nottingham (Edwalton) Highlights:
- Hourly rate of £13.21
- Full time – 40 hours, 5 days per week, including weekends.
- Shifts on Rota basis.
- Earliest start time 8am, latest finish time 5pm.
- Straight shifts only
- CLOSED on Christmas Day and Boxing Day and New Years day
- Based in a lovely, friendly Garden Centre Restaurant
- Free on-site parking
- Progression opportunities – this role includes supervisory training and duties
- Chef uniform provided
- 30% employee discount across all our UK stores
- A supportive and friendly team around you in addition to employee assistance programmes
An excellent work-life balance isn’t the only thing this role offers you. Our restaurants are at the heart of our Garden Centres and are an important reason many customers visit – so you’ll be joining a passionate team who take pride in their work. Whether customers visit for cooked breakfast, lunch, or one of our famous baked goods made from scratch – you will be working with plenty of happy customers in a supportive environment.
Chef - Daytime Only in Nottingham employer: Jubilee Catering Recruitment
Contact Detail:
Jubilee Catering Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Daytime Only in Nottingham
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, or even pop into the restaurant for a coffee. Building connections can lead to job opportunities that aren’t even advertised.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during your interview. It’s a great way to demonstrate your passion and talent right off the bat.
✨Tip Number 3
Be ready to talk about your experience! Prepare some stories about your previous roles, especially those that highlight teamwork and customer service. We want to see how you fit into our friendly environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and our lovely team there.
We think you need these skills to ace Chef - Daytime Only in Nottingham
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a Chef! Share your experiences and what excites you about working in a daytime role. We want to see your enthusiasm shine through!
Tailor Your CV: Make sure your CV highlights relevant experience that matches the Daytime Chef role. Focus on your skills in preparing meals, managing kitchen tasks, and any supervisory experience you might have. We appreciate a personalised touch!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your qualifications and passion without sifting through unnecessary fluff!
Apply Through Our Website: For the best chance of landing this fantastic role, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at Jubilee Catering Recruitment
✨Know Your Menu
Familiarise yourself with the types of dishes the restaurant serves. Being able to discuss your favourite meals or suggest improvements shows your passion and understanding of the role.
✨Showcase Your Team Spirit
Since this role is in a supportive environment, highlight your ability to work well with others. Share examples of how you've collaborated with colleagues in the kitchen to create a positive atmosphere.
✨Emphasise Your Flexibility
With shifts on a rota basis, it's important to demonstrate your willingness to adapt. Talk about your experience working varied hours and how you manage your time effectively.
✨Ask Thoughtful Questions
Prepare some questions about the team dynamics or the restaurant's approach to customer service. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.