Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a passionate team to create stunning dishes and manage kitchen operations.
- Company: Join a top restaurant group known for beautiful venues and delicious food.
- Benefits: Earn up to £43,000 plus bonuses, tips, and great discounts.
- Other info: Enjoy enhanced holidays, gym discounts, and a supportive work environment.
- Why this job: Make your mark in a newly refurbished kitchen with endless growth opportunities.
- Qualifications: Previous experience in branded restaurants and a passion for premium cuisine.
The predicted salary is between 43000 - 43000 £ per year.
A fantastic Head Chef/ Kitchen Manager job in Liverpool (Hightown), paying up to £43,000 plus KPI bonus & tips, has become available at one of the country’s leading Restaurant groups. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you. This site/ kitchen had a refurbishment at the end of 2025 and offers a stunning location to utilise your skillset. This position would suit someone with previous branded restaurant experience. Due to the location of the venue, access to your own vehicle is required.
Highlights:
- Salary up to £43,000.
- Performance Bonus up to £4,000 annually.
- Share of tips.
- Excellent opportunities to progress across the wider company and through paid for qualifications!
- Enhanced holiday allowance, 33 days.
- 33% Discount across all the brands in the company for you, and 20% for your friends and family too.
- Discounted gym memberships.
- Health & Dental plans.
- Free parking available.
Job Overview:
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
Head Chef - Recent Refurbishment employer: Jubilee Catering Recruitment
Contact Detail:
Jubilee Catering Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Recent Refurbishment
✨Tip Number 1
Network like a pro! Reach out to your connections in the industry, attend local food events, and don’t be shy about letting people know you’re on the hunt for a Head Chef role. You never know who might have the inside scoop on openings!
✨Tip Number 2
Show off your culinary skills! If you can, organise a tasting event or pop-up dinner to showcase your talent. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Research the restaurant group you’re applying to. Understand their brand, menu style, and values. When you know what they’re all about, you can tailor your approach and show them why you’re the perfect fit for their team.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you land that dream job. Plus, it shows you’re serious about joining our team. Don’t forget to follow up after applying; a little persistence goes a long way!
We think you need these skills to ace Head Chef - Recent Refurbishment
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for premium food and kitchen management shine through. We want to see how excited you are about the role and what makes you a perfect fit for our stunning location.
Tailor Your CV: Make sure your CV highlights your previous branded restaurant experience. We’re looking for someone who can bring their unique skills to our team, so don’t be shy about showcasing your achievements in kitchen management!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that get straight to the heart of why you’d be a great Head Chef. Remember, we’re busy too!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Jubilee Catering Recruitment
✨Know Your Menu Inside Out
Make sure you’re familiar with the restaurant's menu and any signature dishes. Be ready to discuss how you would enhance or innovate on these offerings, showcasing your culinary creativity and understanding of premium food.
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to inspire your team. Prepare examples of how you've successfully managed a kitchen before, focusing on team dynamics, training, and how you’ve driven sales and guest satisfaction in past roles.
✨Discuss Your Experience with Branded Restaurants
Since this role requires previous branded restaurant experience, be prepared to talk about your background in similar environments. Highlight specific challenges you faced and how you overcame them to maintain quality and consistency.
✨Prepare Questions About the Refurbishment
The recent refurbishment is a key aspect of this position. Ask insightful questions about how the new space is designed to enhance the dining experience and how you can leverage it to create exceptional dishes and service.