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For Companies At a Glance
- Tasks: Lead a busy kitchen, manage stocks, rotas, and ensure quality dishes.
- Company: Join a popular café restaurant known for its vibrant atmosphere.
- Benefits: Enjoy a £35,000 salary, private healthcare, and 28 days annual leave.
- Why this job: Perfect for cooking enthusiasts who prefer daytime hours and a balanced lifestyle.
- Qualifications: Must have leadership experience in a fast-paced kitchen environment.
- Other info: Full-time, permanent role with weekends included, usually finishing by 4:30pm.
A fantastic Daytime Hours Head Chef job in Aylesbury has become available for a popular Cafe Restaurant. Do you love cooking but dislike the usual hours? This could be the perfect opportunity for you!
Highlights:
- Base Salary of £35,000
- 40 hours per week.
- Full time, permanent position.
- Daytime Hours Only (weekends included) - Usually finished by 4:30pm.
- 28 days paid annual leave.
- Private medical healthcare worth over £2,000 annually.
Ideal Candidate:
- Leadership experience in a busy kitchen environment.
- Comfortable with the associates responsibilities such as Stocks, Rotas, Margins etc.
If you are interested in this Daytime Hours Head Chef job in Aylesbury, please apply now to discuss the details further!
Head Chef - Daytime Hours employer: Jubilee Catering Recruitment
Contact Detail:
Jubilee Catering Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Daytime Hours
✨Tip Number 1
Make sure to showcase your leadership experience in a busy kitchen environment during any conversations you have. Highlight specific examples of how you've successfully managed a team and handled the pressures of a fast-paced setting.
✨Tip Number 2
Familiarise yourself with the cafe's menu and style before applying. This will not only help you tailor your discussions but also demonstrate your genuine interest in the position and the establishment.
✨Tip Number 3
Network with other chefs or professionals in the area who may have insights about the cafe. They might provide valuable information that can help you stand out during the interview process.
✨Tip Number 4
Prepare to discuss your approach to managing stocks, rotas, and margins. Being able to articulate your strategies for these responsibilities will show that you're not just a great cook, but also a capable manager.
We think you need these skills to ace Head Chef - Daytime Hours
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your leadership experience in a busy kitchen environment. Include specific examples of how you've managed stocks, rotas, and margins to demonstrate your suitability for the Head Chef role.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for cooking and your desire for daytime hours. Mention why you are interested in this particular cafe restaurant and how your skills align with their needs.
Showcase Relevant Experience: In your application, emphasise any previous roles where you have successfully led a team in a kitchen setting. Highlight any achievements or improvements you made in those positions.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in a culinary environment.
How to prepare for a job interview at Jubilee Catering Recruitment
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to demonstrate your leadership experience. Be prepared to discuss specific examples of how you've successfully managed a busy kitchen, including how you handle staff, delegate tasks, and maintain morale.
✨Know Your Numbers
Familiarise yourself with key kitchen metrics such as stock management, food costs, and profit margins. Be ready to explain how you have previously managed these aspects effectively to ensure the kitchen runs smoothly and profitably.
✨Emphasise Your Passion for Daytime Hours
This role is all about daytime hours, so express your enthusiasm for working in a schedule that allows for a better work-life balance. Share why this aspect of the job appeals to you and how it aligns with your lifestyle.
✨Prepare for Menu Discussions
Expect to talk about menu ideas and your culinary style. Research the café's current offerings and think about how you can contribute to or enhance their menu. Bring along some creative ideas that reflect your cooking philosophy.
