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- Tasks: Cook delicious meals in various healthcare and education settings during the day.
- Company: Join Jubilee Talent, a dynamic catering agency supporting chefs at all levels.
- Benefits: Enjoy weekday shifts, competitive pay, weekly wages, holiday, and pension benefits.
- Why this job: Reclaim your evenings and weekends while making a positive impact in the community.
- Qualifications: Must be adaptable, have a driving license, and understand dietary requirements.
- Other info: Open to chefs of all levels; immediate start available!
Do you enjoy the catering sector and have a passion for cooking, but want to re-claim your evenings and weekends? Enjoy a better work-life balance working within various Healthcare, Adult Care and Education sector sites throughout Cheshire. Enjoy the flexibility of temporary work, coupled with the security of working within the quickest growing sector in the market.
DBS Chef job in Cheshire Highlights:
- Immediate start
- Weekday shifts, daytime hours
- Competitive hourly rate based on experience
- Social working hours to fit around your personal life
- Weekly pay, holiday and company pension
Ideal Candidate for DBS Chef job in Cheshire:
- Self-sufficient and adaptable to new environments
- Driving license and own vehicle required
- Enhanced DBS required
- Full understanding of allergens and dietary requirements
We are looking for multiple chefs for these positions, and a competitive rate of pay is offered on experience. We are looking for chefs of all levels for these positions, from catering assistants, cooks, CDP, sous chefs and head chefs. If you are interested in this DBS Chef job in Cheshire, then please apply now!
Jubilee Talent is more than a chef agency – we are a full-service catering agency diversifying within the entire hospitality and catering sector. We supply both temporary and permanent kitchen staff and support at all levels – from Executive Head Chefs, to Cooks, and to Kitchen Assistants.
Contact Detail:
Jubilee Catering Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY
✨Tip Number 1
Make sure to highlight your adaptability and self-sufficiency during any conversations or interviews. These qualities are essential for a DBS Chef, especially when working in various environments.
✨Tip Number 2
Since a driving license and your own vehicle are required, be prepared to discuss your transportation options. This shows your commitment and readiness to take on the role.
✨Tip Number 3
Familiarise yourself with common allergens and dietary requirements. Being knowledgeable in this area will not only boost your confidence but also demonstrate your professionalism to potential employers.
✨Tip Number 4
Network with other chefs and professionals in the catering sector. Engaging with others can provide valuable insights and may even lead to recommendations for the DBS Chef position.
We think you need these skills to ace DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the catering sector. Emphasise any roles where you've worked in healthcare, adult care, or education settings, as this will show you understand the specific requirements of the DBS Chef position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire for a better work-life balance. Mention your adaptability to new environments and your understanding of allergens and dietary requirements, as these are key for the role.
Highlight Your Qualifications: If you have an Enhanced DBS certificate, make sure to mention it prominently in your application. Also, include any relevant culinary qualifications or certifications that demonstrate your skills and knowledge in the kitchen.
Showcase Flexibility: Since the job offers weekday shifts and daytime hours, express your willingness to work flexible hours. This can be a significant advantage, especially in a temporary role within the catering sector.
How to prepare for a job interview at Jubilee Catering Recruitment
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the catering sector during the interview. Share specific examples of your cooking experiences and what drives your passion for food, as this will resonate well with the interviewers.
✨Demonstrate Adaptability
Since the role requires self-sufficiency and adaptability to new environments, prepare to discuss situations where you've successfully adapted to changes in a kitchen or catering setting. Highlight your ability to work under pressure and adjust to different team dynamics.
✨Understand Dietary Requirements
Be ready to talk about your knowledge of allergens and dietary requirements. You might be asked how you would handle specific dietary needs, so brush up on common allergens and how to accommodate various diets.
✨Highlight Your Availability
Since this position offers weekday shifts and daytime hours, emphasise your availability and willingness to work these hours. This shows that you are aligned with the company's needs and can fit seamlessly into their schedule.
