DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY
DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY

DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY

Marston Full-Time No home office possible
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At a Glance

  • Tasks: Cook delicious meals in various healthcare and education settings during the day.
  • Company: Join Jubilee Talent, a dynamic catering agency supporting the hospitality sector.
  • Benefits: Enjoy weekday shifts, competitive pay, weekly wages, holiday, and pension benefits.
  • Why this job: Reclaim your evenings and weekends while making a positive impact in the community.
  • Qualifications: Must be adaptable, have a driving license, and understand dietary requirements.
  • Other info: Open to chefs of all levels; immediate start available!

Do you enjoy the catering sector and have a passion for cooking, but want to re-claim your evenings and weekends? Enjoy a better work-life balance working within various Healthcare, Adult Care and Education sector sites throughout Cheshire. Enjoy the flexibility of temporary work, coupled with the security of working within the quickest growing sector in the market.

DBS Chef job in Cheshire Highlights:

  • Immediate start
  • Weekday shifts, daytime hours
  • Competitive hourly rate based on experience
  • Social working hours to fit around your personal life
  • Weekly pay, holiday and company pension

Ideal Candidate for DBS Chef job in Cheshire:

  • Self-sufficient and adaptable to new environments
  • Driving license and own vehicle required
  • Enhanced DBS required
  • Full understanding of allergens and dietary requirements

We are looking for multiple chefs for these positions, and a competitive rate of pay is offered on experience. We are looking for chefs of all levels for these positions, from catering assistants, cooks, CDP, sous chefs and head chefs. If you are interested in this DBS Chef job in Cheshire, then please apply now!

Jubilee Talent is more than a chef agency – we are a full-service catering agency diversifying within the entire hospitality and catering sector. We supply both temporary and permanent kitchen staff and support at all levels – from Executive Head Chefs to Cooks, and to Kitchen Assistants.

DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY employer: Jubilee Catering Recruitment

At Jubilee Talent, we pride ourselves on being an exceptional employer, offering a supportive work culture that values flexibility and work-life balance. As a DBS Chef in Cheshire, you'll enjoy weekday shifts with competitive pay, alongside opportunities for professional growth within the thriving healthcare and education sectors. Join us to experience a rewarding career where your culinary skills can shine while you reclaim your evenings and weekends.
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Contact Detail:

Jubilee Catering Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY

✨Tip Number 1

Make sure to highlight your adaptability and self-sufficiency during any conversations or interviews. Since the role requires working in various environments, showcasing your ability to quickly adjust to new settings will make you stand out.

✨Tip Number 2

Emphasise your understanding of allergens and dietary requirements when networking or discussing your experience. This knowledge is crucial in the catering sector, especially in healthcare and education settings.

✨Tip Number 3

If you have a driving licence and your own vehicle, mention this in conversations with potential employers. It shows your commitment and readiness to travel to different sites, which is a key requirement for this role.

✨Tip Number 4

Consider reaching out to current or former employees of Jubilee Talent to gain insights into the company culture and expectations. This can help you tailor your approach and demonstrate your genuine interest in the position.

We think you need these skills to ace DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY

Culinary Skills
Knowledge of Food Safety Standards
Understanding of Allergens and Dietary Requirements
Adaptability to New Environments
Time Management
Teamwork and Collaboration
Creativity in Menu Planning
Attention to Detail
Communication Skills
Self-Sufficiency
Driving License
Flexibility in Work Hours
Experience in Catering Sector

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in the catering sector. Emphasise any roles where you've worked in healthcare, adult care, or education settings, as this will show you understand the specific requirements of the DBS Chef position.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire for a better work-life balance. Mention your adaptability to new environments and your understanding of allergens and dietary requirements, as these are key aspects of the role.

Highlight Your Qualifications: If you have an Enhanced DBS certificate, make sure to mention it prominently in your application. Also, include any relevant culinary qualifications or certifications that demonstrate your skills and knowledge in the kitchen.

Showcase Flexibility: Since the job offers weekday shifts and daytime hours, express your availability and willingness to work flexible hours. This will align with the employer's needs and show that you're a great fit for the role.

How to prepare for a job interview at Jubilee Catering Recruitment

✨Show Your Passion for Cooking

Make sure to express your love for cooking during the interview. Share specific examples of dishes you enjoy preparing and any unique culinary experiences you've had. This will demonstrate your enthusiasm for the role.

✨Highlight Your Flexibility

Since this position offers weekday shifts and a better work-life balance, emphasise your adaptability to different environments and your willingness to work in various settings. Mention any previous experience in similar roles to back up your claims.

✨Discuss Your Knowledge of Dietary Requirements

Given the importance of understanding allergens and dietary needs in this role, be prepared to discuss your knowledge in this area. You could mention any relevant training or experiences that showcase your ability to cater to diverse dietary requirements.

✨Prepare Questions About the Role

Having questions ready shows your interest in the position. Ask about the types of cuisines you'll be working with, the team dynamics, or how they support their chefs in adapting to new environments. This will also help you gauge if the role is the right fit for you.

DBS CHEF - DAY SHIFTS - MONDAY TO FRIDAY
Jubilee Catering Recruitment
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