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For Companies At a Glance
- Tasks: Prepare delicious meals in a fast-paced kitchen, finishing by 5pm daily.
- Company: Join a popular Restaurant/Cafe in beautiful Gloucestershire.
- Benefits: Enjoy 28 days annual leave and a competitive salary of £24,400.
- Why this job: Perfect for those seeking work-life balance with daytime hours and a manageable menu.
- Qualifications: Previous chef experience is preferred; a driving license is essential.
- Other info: Work 37.5 hours a week, including weekends, in a vibrant team environment.
A fantastic Daytime Hours Chef job in Gloucestershire (near Gossington) has become available for a popular Restaurant/Cafe. If you love working in a fast paced kitchen but want to be finished by 5pm each day, this could be the perfect opportunity for you!
Highlights:
- 37.5 hours per week.
- £24,400 (£12.50 per hour)
- 5 days out of 7 (including weekends).
- 28 days annual leave.
- Shift times mainly 8am - 4pm / 9am - 5pm.
- Small simple and manageable menu.
Ideal Candidate:
- Happy to consider any candidates with Chef experience, ideally in a busy environment.
- Driving license is essential due to location.
If you are interested in this Daytime Hours Chef job in Gloucestershire, please apply today to speak to us further.
Chef - Daytime Hours Only employer: Jubilee Catering Recruitment
Contact Detail:
Jubilee Catering Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Daytime Hours Only
✨Tip Number 1
Make sure to highlight your experience in fast-paced kitchen environments during any conversations or interviews. This role is all about efficiency and speed, so showcasing your ability to thrive under pressure will set you apart.
✨Tip Number 2
Since a driving license is essential for this position, be prepared to discuss your transportation options. If you have reliable transport, mention it early on to reassure the hiring team that you can easily commute to the restaurant.
✨Tip Number 3
Familiarise yourself with the type of cuisine served at the restaurant. Being knowledgeable about their menu can help you engage in meaningful discussions during interviews and demonstrate your genuine interest in the role.
✨Tip Number 4
Network with other chefs or culinary professionals in the area. They might have insights about the restaurant or even know someone on the hiring team, which could give you an edge in the application process.
We think you need these skills to ace Chef - Daytime Hours Only
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant chef experience, especially in busy environments. Emphasise any specific skills that relate to the daytime hours and manageable menu mentioned in the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to thrive in a fast-paced kitchen. Mention your interest in daytime hours and how it aligns with your work-life balance.
Highlight Your Driving License: Since a driving license is essential for this position, make sure to mention it prominently in your application. This shows you meet one of the key requirements right away.
Show Enthusiasm: In your application, express your enthusiasm for the role and the restaurant/cafe environment. Employers appreciate candidates who are genuinely excited about the opportunity.
How to prepare for a job interview at Jubilee Catering Recruitment
✨Show Your Passion for Cooking
Make sure to express your love for cooking and working in a kitchen. Share specific examples of dishes you enjoy preparing and any unique culinary experiences you've had. This will demonstrate your enthusiasm for the role.
✨Highlight Relevant Experience
Discuss your previous chef experience, especially in busy environments. Be prepared to talk about how you handled high-pressure situations and maintained quality in your cooking. This will show that you're ready for the fast-paced nature of the job.
✨Emphasise Teamwork Skills
Since you'll be working in a team, it's important to highlight your ability to collaborate with others. Share examples of how you've worked effectively with colleagues in the past, as this will reassure them of your fit within their kitchen environment.
✨Be Prepared for Practical Questions
Expect questions about your cooking techniques and how you manage time in the kitchen. They may ask you to describe how you would handle specific scenarios or challenges. Practising these responses can help you feel more confident during the interview.
