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- Tasks: Create delicious dishes in various exciting venues like schools, festivals, and fine-dining restaurants.
- Company: Join Jubilee Hospitality, a leading recruitment agency with over 20 years of experience.
- Benefits: Earn £15-£18 per hour, enjoy flexible shifts, and receive weekly pay with holiday accrual.
- Why this job: Perfect for food lovers seeking diverse experiences and a chance to showcase culinary skills.
- Qualifications: Relevant chef experience, a positive attitude, and reliability are essential.
- Other info: Opportunities for both full-time and part-time roles across multiple locations.
The predicted salary is between 13 - 16 £ per hour.
We have Contract Catering Chef positions available across Stafford as well as further out. What you can benefit from is:
- £15ph - £18ph dependent on role, experience, and venue
- A variety of shifts which suit you and your needs:
- Day Shifts, Monday – Friday
- Full-Time or Part-Time
- Evenings and Weekends
Our Contract Catering Chef roles cover a variety of venues (there’s something for everyone!):
- Schools
- Offices
- Care Homes
- Leisure Facilities
- Banqueting
- Festivals
- Sporting Events
- Fine-Dining Events
- Restaurants and Pubs
Jubilee Hospitality is a Contract Catering and Hospitality Recruitment Agency which has been in operation for over 20 years and has offices across the country. We have helped to place thousands of temporary positions and roles over the years, at all levels.
If you do have experience as a Chef but do not as a Contract Catering Chef we recruit candidates from all hospitality backgrounds and are happy to help you find the right next role for you. For our Contract Catering Chef roles all that we are looking for is relevant experience, a good attitude and reliability.
Sound good? Contact Jubilee Hospitality today.
Chef - Day or Night Shifts employer: Jubilee Catering Recruitment
Contact Detail:
Jubilee Catering Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Day or Night Shifts
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local culinary events, and connect with people in the industry. You never know who might have the inside scoop on a job opening!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even do a trial shift at a venue. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be flexible with your availability. Whether it’s day shifts, evenings, or weekends, showing that you’re open to different schedules can make you a more attractive candidate for those Contract Catering Chef roles.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can give you a better chance of landing that perfect chef position. Let’s get cooking!
We think you need these skills to ace Chef - Day or Night Shifts
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight any relevant experience you have as a Chef. Whether it's in schools, offices, or fine-dining, we want to see what you've done and how it relates to the role you're applying for.
Tailor Your Application: Don't just send out the same application everywhere! Take a moment to tailor your application to our specific roles. Mention why you're interested in Contract Catering and how your skills fit with what we do at Jubilee Hospitality.
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep your application professional. Share a bit about yourself and your passion for cooking, but also ensure that your application is clear and well-structured.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the right role. Plus, it shows us you’re keen to join our team!
How to prepare for a job interview at Jubilee Catering Recruitment
✨Know Your Culinary Skills
Before heading into the interview, brush up on your culinary skills and be ready to discuss your experience in various settings. Whether it’s fine dining or casual catering, having specific examples of your work will impress the interviewer.
✨Show Your Flexibility
Since the role offers a variety of shifts, make sure to highlight your availability and willingness to work different hours. Mention any previous experience with day or night shifts to show you can adapt to their needs.
✨Bring Your Passion for Food
Let your love for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help the interviewer see your enthusiasm for the role.
✨Ask About the Venues
Take the opportunity to ask questions about the different venues you might work at. Showing interest in where you could be placed demonstrates that you’re keen on the role and ready to embrace the variety that comes with contract catering.