At a Glance
- Tasks: Lead and inspire your team to deliver amazing guest experiences every day.
- Company: Join a dynamic multi-brand franchise passionate about food and hospitality.
- Benefits: Enjoy 28 days paid holiday, 50% discount for you and friends, and free meals while working.
- Other info: Join a fun, motivated team and enjoy contracted hours that fit your life.
- Why this job: Be part of an exciting brand with ambitious growth plans and career development opportunities.
- Qualifications: Proven leadership skills and experience in the hospitality industry are ideal.
The predicted salary is between 24000 - 30000 £ per year.
Supervisors are our Assistant Managers’ right-hand partners. They do more than simply support and occasionally take the reins. As a supervisor, you’ll play a full part in making the restaurant the best it can be. Our restaurants usually have 1 to 2 supervisors, and while the roles may differ slightly depending on whether they’re front of house or back of house, one thing does remain the same: you are on hand to support the team in delivering an amazing guest experience every time!
We are a dynamic multi-brand franchisee passionate about food and hospitality. We are growing in the UK within the different brands we represent. Our people are the heart of our business. Our amazing teams that deliver food and exceptional service to our guests are passionate about what they do. We celebrate individuality, reward hard work, and encourage ambition in each role.
Slim Chickens is an exciting fast-casual restaurant brand that has built up a huge following in the U.S.A and is rapidly growing with expansion in the UK with sites nationwide. Our Southern hospitality and freshly cooked to order chicken has attracted thousands through our doors and has proved a great hit with the Brits since we started operations here in the UK. As we expand across the UK, we are building a team of passionate, ambitious, driven people to deliver the best possible guest experience and to help us in opening our new sites.
As a Supervisor for Slim Chickens, you will:
- Support the Manager in the day-to-day management of the business, both Front of House and Back of House
- Lead by example and inspire your team to deliver outstanding guest hospitality
- Act as a brand ambassador, building awareness of the Slim Chickens brand
- Support with local marketing opportunities to drive sales and the presence of your restaurant and the Slim Chickens brand in your local area
- Ensure compliance with all Company policies and procedures
- Proactively develop and train your team to be the best at what they do
- Help in building a passionate, engaged team that provides a great guest experience and can support with future new site opening
- Provide regular feedback to your teams, demonstrating how they can be the best at their roles
To carry out this role you will need to be over 18.
Responsibilities:
- Supervise Team Members
- Support the Assistant Managers to oversee all day-to-day restaurant operations to ensure all Company standards are adhered to
- Ensure that all audit requirements are adhered to, including Health and Safety, Food Audits, Stock take, EHO and Financial Audits
- Build and maintain an efficient team of employees, driving the team towards the business objectives
- Support the manager to control costs without compromising standards and the Slims guest experience, through weekly and daily line checks
- Work in Back of House helping and training the team during peak times
- Comply with all legislative and Company Food Hygiene and Health & Safety requirements and help to promote a positive safety culture throughout the business
Experience:
- Proven leadership expertise and excellent problem-solving skills
- Previous experience working in a management position within the catering and hospitality industry is ideal
- High level of communication skills with the ability to effectively coach and develop your managers and team
Personal Attributes:
- Friendly and approachable
- Career orientated
- Have superb organisation skills
- Uplifting and motivating with a good sense of humour
- Strong communication skills
- Enthusiasm and strong but fun personality
- Excellent time management
- Take pride in personal appearance
What’s in it for you?
- A chance to join a company with ambitious growth plans with opportunities to develop and progress your career in an exciting industry
- Participation in the pension scheme
- 28 days paid holiday (pro-rated if you're part-time)
- An overall fun, motivated, and growing team to work with!
- Access to advanced pay
- 50% Discount off your total bill for you and 5 friends in our restaurants (T&C's apply)
- Free meal while you’re working
- Your growth and development is as important to us as it is to you- we work with you to support your development every step of the way.
- We offer contracted hours that fit with your life, no zero hours!
If all the above sounds like you then we would love to have you as part of our team! Come join Slims Nation!
Supervisor in Southampton employer: JRK Restaurants
At Slim Chickens, we pride ourselves on being a dynamic and growing multi-brand franchisee in the UK, where our people are at the heart of everything we do. As a Supervisor, you will not only enjoy a fun and motivated work environment but also have access to excellent career development opportunities, competitive benefits including a pension scheme, generous holiday allowance, and a 50% discount for you and friends. Join us in delivering exceptional guest experiences while being part of a passionate team that celebrates individuality and hard work.
StudySmarter Expert Advice🤫
We think this is how you could land Supervisor in Southampton
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like JRK Restaurants. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to JRK Restaurants
Don't be shy about reaching out to JRK Restaurants directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Supervisor in Southampton
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about JRK Restaurants and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at JRK Restaurants
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
