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- Tasks: Lead a dynamic kitchen, catering for up to 500 guests at events.
- Company: Join a stunning venue in Bracknell known for large gatherings and celebrations.
- Benefits: Enjoy a competitive salary, pension, free food, gym access, and employee discounts.
- Why this job: Be part of an exciting team that values creativity and outstanding customer experiences.
- Qualifications: Must have 4 years as a Head Chef and 4 years of cooking experience.
- Other info: This role offers tips on top of the salary!
The predicted salary is between 36000 - 60000 £ per year.
Are you an experienced Head Chef who loves the buzz of running a kitchen in a very busy large venue and has previous experience in catering for large numbers? Our client are looking for an experienced, dedicated Head Chef to head up the kitchen in their stunning Bracknell based venue. You will take control of all the Food & Beverage outlets across this large venue. The venue focuses on banqueting for large gatherings including weddings, conferences and anniversary celebrations. This will mean at times you will be catering for up to 500 guests! This role is suited to an experienced Head Chef who can instil excitement and creativity in the whole team. You will have a passion for food and delivering outstanding customer experiences. You will posses strong leadership and training skills with the ability to communicate across all levels. The salary for this role is up to £45,000 plus tips! Main responsibilities for this fantastic Head Chef role: * Catering for large groups * leading the Catering Team * Managing all F&B outlets within the venue * Instil passion and creativity across the team * Own and deliver training across the team Skills required for the Head Chef role: * Head Chef: 4 years (required) * Cooking: 4 years (required) Benefits for the Head Chef role: * Company pension * Discounted or free food * Employee discount * Free parking * On-site gym * On-site parking * Referral programme Please Apply today for this fantastic role
Head Chef employer: Journey Recruitment Ltd
Contact Detail:
Journey Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Make sure to showcase your experience in managing large-scale catering events. Highlight any specific instances where you've successfully catered for large groups, as this is a key requirement for the Head Chef role.
✨Tip Number 2
Demonstrate your leadership skills by sharing examples of how you've trained and motivated your kitchen team in previous roles. This will show that you can instil excitement and creativity within the team.
✨Tip Number 3
Familiarize yourself with the venue's style and menu offerings. Being able to discuss how you would enhance their current food and beverage outlets will set you apart from other candidates.
✨Tip Number 4
Network with professionals in the catering industry or reach out to former colleagues who may have insights about the venue. Personal connections can sometimes lead to valuable recommendations or tips on the application process.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your experience as a Head Chef, particularly in catering for large groups. Mention specific examples of events you've managed and the number of guests you catered for.
Showcase Leadership Skills: Demonstrate your leadership abilities by providing examples of how you've successfully led a kitchen team. Discuss any training programs you've implemented or how you've instilled passion and creativity within your team.
Express Your Passion for Food: Convey your enthusiasm for food and customer experiences in your application. Share your culinary philosophy and any innovative ideas you have for enhancing the dining experience at the venue.
Tailor Your Application: Customize your CV and cover letter to align with the job description. Use keywords from the listing, such as 'banqueting', 'catering', and 'Food & Beverage outlets', to show that you understand the role and its requirements.
How to prepare for a job interview at Journey Recruitment Ltd
✨Showcase Your Experience
Be prepared to discuss your previous experience in catering for large numbers. Highlight specific events you've managed, especially those involving 500 guests or more, and how you ensured a successful outcome.
✨Demonstrate Leadership Skills
Since the role requires strong leadership, think of examples where you've successfully led a team. Discuss how you motivate your team, instill creativity, and handle challenges in a busy kitchen environment.
✨Passion for Food
Express your passion for food and customer experiences. Share your culinary philosophy and how you keep your menu exciting and innovative, especially for large gatherings like weddings and conferences.
✨Prepare for Scenario Questions
Anticipate scenario-based questions that may focus on managing stress during peak times or resolving conflicts within the team. Prepare thoughtful responses that showcase your problem-solving skills and ability to maintain a positive kitchen atmosphere.
