Join us in our busy Lyonnaise Bouchon in Chelsea. A fast paced environment. Our team of bar tenders are integral to the smooth flow of the restaurant. We offer a small bespoke range of cocktails plus a wide variety of wines and champagnes by the glass, teas and coffees etc.Duties include- making drinks- preparing the bar before service- cleaning and maintaining a high level of cleanliness- stock taking duties- meeting and talking to guests drinking at the barWe offer a 40 hour week, great work conditions and of course all meals on duty and tea and coffee.
AMRT1_UKCT
Contact Detail:
Josephine Recruiting Team