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- Tasks: Lead the kitchen in preparing delicious school meals and manage stock.
- Company: Join a vibrant academy in Wembley with a focus on student welfare.
- Benefits: Earn £19.22 per hour, enjoy term-time hours, and work in a supportive environment.
- Why this job: Make a difference in students' lives through nutritious meals and teamwork.
- Qualifications: Experience in a similar role and strong communication skills are essential.
- Other info: Opportunity for personal growth and commitment to equality in education.
The predicted salary is between 13 - 16 £ per hour.
We are looking for experienced Sous Chef for an academy based in Wembley.
Start Date: ASAP
Hours: Term Time - 35 hours per week paying £19.22 per hour PAYE
Key Responsibilities:
- To be in charge of the cooking of school meals with the direction of the Catering Manager.
- To be responsible for weekly stock take and ordering from our designated suppliers, and report.
- Kitchen cleaning and cleaning of heavy and light equipment used during the day.
- Maintenance of good standard of hygiene in kitchen and follow the HACCP’s policy.
- Assist Catering Manager in training new staff in cooking methods and methods of work in kitchen.
- Assist with the planning, costing of menus and ordering of foodstuff.
Knowledge, Skills & Experience:
- Experience in a similar role within a school or the education sector (desirable).
- Able to contribute to overall school behaviour records and provide feedback.
- Strong communication skills with adults and youths.
- Highly organised and efficient; capable of multi-tasking and working at pace.
- Must be able to meet the physical demands of the role.
Qualification Criteria:
- Right to work in the UK.
- GCSE level Maths and English or equivalent level qualification.
- Relevant Health & Safety and Food Hygiene qualifications desirable.
Other:
- Commitment to equality of opportunity and the safeguarding and welfare of all students.
- This post is subject to an enhanced DBS check.
Please forward updated CV for immediate consideration.
Sous Chef in Wembley employer: JoRecruitment Limited
Contact Detail:
JoRecruitment Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Wembley
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have worked in schools or similar environments. A friendly chat can lead to insider info about job openings that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you get the chance, offer to do a trial shift or a cooking demonstration. This gives you the opportunity to showcase your culinary talents and how well you fit into the team.
✨Tip Number 3
Be prepared for the interview! Brush up on your knowledge of HACCP policies and food hygiene standards. Being able to discuss these topics confidently will show that you're serious about maintaining high standards in the kitchen.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you're keen and know where to find us. Don't miss out on this opportunity!
We think you need these skills to ace Sous Chef in Wembley
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in a school or education setting. We want to see how your skills match the role of Sous Chef, so don’t be shy about showcasing your relevant experience!
Show Off Your Skills: In your cover letter, let us know about your strong communication skills and how you’ve successfully trained others in the kitchen. We love seeing examples of teamwork and leadership!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your writing is easy to read and free from jargon. This helps us get to know you better!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role as quickly as possible.
How to prepare for a job interview at JoRecruitment Limited
✨Know Your Ingredients
Familiarise yourself with the key responsibilities listed in the job description. Be ready to discuss your experience in cooking school meals and how you can contribute to the menu planning and costing. This shows that you understand the role and are prepared to take charge.
✨Show Off Your Hygiene Knowledge
Since maintaining hygiene standards is crucial, brush up on HACCP policies and food safety regulations. Be prepared to share examples of how you've implemented these practices in previous roles. This will demonstrate your commitment to a safe kitchen environment.
✨Communication is Key
Highlight your strong communication skills, especially when it comes to working with both adults and youths. Think of specific instances where you’ve successfully trained new staff or collaborated with others in a busy kitchen setting. This will show that you can foster a positive team atmosphere.
✨Be Organised and Efficient
Prepare to discuss how you manage multiple tasks in a fast-paced environment. Share strategies you use for stock management and ordering supplies. This will illustrate your organisational skills and ability to keep the kitchen running smoothly.
