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- Tasks: Assist in creating exquisite dishes and support the kitchen team in a vibrant environment.
- Company: Join JOIA, a stunning restaurant by a Michelin-starred chef in London.
- Benefits: Competitive pay, staff meals, and opportunities for culinary growth.
- Why this job: Be part of a unique dining experience and learn from top culinary talent.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced kitchen.
- Other info: Exciting location with a focus on Portuguese cuisine and culture.
The predicted salary is between 24000 - 36000 £ per year.
JOIA is the first London restaurant by award-winning two Michelin-starred Portuguese chef Henrique S Pessoa and is inspired by Henrique's culinary heritage and travels across the Portuguese Iberian Peninsula.
'JOIA' meaning 'jewel' in Portuguese, is located on the 15th floor at the top of the new art'otel London Battersea Power Station, visitors will find a stunning view.
Demi Chef de Partie employer: JOIA
Contact Detail:
JOIA Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie
✨Tip Number 1
Network like a pro! Connect with chefs and industry professionals on social media or at local culinary events. We all know that sometimes it’s not just what you know, but who you know that can land you that dream role.
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your culinary creations, don’t be shy about sharing it. We recommend bringing a few photos or even a small tasting sample to interviews to really impress the hiring team.
✨Tip Number 3
Be ready for a trial shift! Many restaurants, including JOIA, might ask you to do a trial shift to see how you fit in with the team. We suggest practising your knife skills and getting comfortable in a busy kitchen environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are genuinely interested in joining our culinary family.
We think you need these skills to ace Demi Chef de Partie
Some tips for your application 🫡
Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what inspired you to pursue a career in the culinary world. We want to see your enthusiasm for food and how it connects to our restaurant's vision.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Demi Chef de Partie role. Highlight relevant skills and experiences that align with our restaurant's ethos and the specific requirements of the position. We appreciate when applicants take the time to show us why they’re a perfect fit!
Be Authentic and Personal: Don’t be afraid to let your personality come through in your application. We value authenticity, so share your unique story and what makes you stand out as a chef. This is your chance to connect with us on a personal level!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll ensure your application lands right in our hands. Plus, it shows us you’re serious about joining the JOIA team!
How to prepare for a job interview at JOIA
✨Know Your Culinary Basics
Brush up on your culinary techniques and terminology. Be prepared to discuss your experience with various cooking methods, ingredients, and kitchen equipment. This shows that you have a solid foundation and are ready to contribute to the team.
✨Showcase Your Passion for Portuguese Cuisine
Since JOIA is inspired by Portuguese culinary heritage, make sure to express your enthusiasm for this cuisine. Share any relevant experiences or dishes you've created that reflect this style, as it will resonate well with the interviewers.
✨Prepare for Practical Questions
Expect questions about how you would handle specific kitchen scenarios or challenges. Think of examples from your past experiences where you successfully managed high-pressure situations or resolved conflicts in the kitchen.
✨Ask Insightful Questions
At the end of the interview, don’t hesitate to ask questions about the restaurant's vision, menu development, or team dynamics. This not only shows your interest but also helps you gauge if JOIA is the right fit for you.
