At a Glance
- Tasks: Create high-quality dishes and deliver exceptional service in a vibrant kitchen.
- Company: Join JOIA, the first London restaurant by a two Michelin-starred chef.
- Benefits: Be part of an exciting culinary journey with opportunities for growth.
- Other info: Perfect for those who love creating memorable dining experiences.
- Why this job: Work with a renowned chef and elevate your culinary skills.
- Qualifications: Passion for food and experience in a fast-paced kitchen environment.
The predicted salary is between 25000 - 30000 £ per year.
JOIA at art'otel Battersea Power Station is the first London restaurant by award-winning two Michelin-starred Portuguese chef, Henrique S Pessoa and is inspired by Henrique's culinary heritage and travels across the Portuguese Iberian Peninsula.
If your dream and passion are about high-quality food, amazing service and creating memories, then this is the place to work!
For a complete understanding of this opportunity, and what will be required to be a successful applicant, read on.
Chef de Partie - The Kitchen employer: JOIA
At JOIA, located in the vibrant Battersea Power Station, we pride ourselves on fostering a dynamic and inclusive work culture that celebrates culinary excellence and creativity. As a Chef de Partie, you will have the opportunity to learn from a two Michelin-starred chef, enhancing your skills while being part of a passionate team dedicated to delivering exceptional dining experiences. With a focus on employee growth and development, JOIA offers a unique environment where your culinary dreams can flourish.
