Dishpatch is seeking a Production Chef to work evenings and weekends at our North Greenwich production site. You will manage the weekly production of components, preparing restaurant-quality finish-at-home meals with independence and strong organisational skills.
A night premium applies for hours between 22:00 and 06:00, and the role is a fixed-term contract for six months. The ideal candidate has extensive Chef de Partie experience in a quality-led, high-volume kitchen, with HACCP knowledge and
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Production Chef – Evenings & Weekends (High-Volume) employer: John Lewis Partnership
At John Lewis Partnership Cambridge, we pride ourselves on being an exceptional employer that values our Partners and their growth. Our supportive work culture fosters collaboration and innovation, providing ample opportunities for professional development through tailored training programmes. With a commitment to flexible, customer-led service, we ensure that every team member can thrive in an environment that prioritises both personal and career advancement.
