John Lewis Partnership is seeking a Branch Cook for its Partner Dining Room in Dorchester. The role combines back‑of‑house cooking with customer‑facing shop duties, delivering hot and cold meals for Partners during breaks and supporting the wider shop team with service and duties on the floor.
The position is full-time (37.5 hours per week), with early starts and late finishes, and requires flexibility to move between kitchen and shop floor as needed.
#J-18808-Ljbffr
Branch Cook: Fresh Food & Flexible Hours in Dorchester employer: John Lewis Partnership
At John Lewis Partnership Cambridge, we pride ourselves on being an exceptional employer that values our Partners and their growth. Our supportive work culture fosters collaboration and innovation, providing ample opportunities for professional development through tailored training programmes. With a commitment to flexible, customer-led service, we ensure that every team member can thrive in an environment that prioritises both personal and career advancement.
