John Lewis Partnership is looking for a Commis Chef to join our kitchen brigade at the hotel, helping to provide a first‑class experience for Partners and guests, and supporting the Head/Sous Chef to deliver high‑quality culinary offerings while driving kitchen efficiency. This role is 45 hours per week with a rota including weekends, and a salary of £34,080 to £46,300 depending on skills and experience.
Applicants with City & Guilds or BTEC cookery qualifications, or proven kitchen experience,
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Commis Chef – Fast-Paced Hotel Kitchen employer: John Lewis Partnership
At John Lewis Partnership Cambridge, we pride ourselves on being an exceptional employer that values our Partners and their growth. Our supportive work culture fosters collaboration and innovation, providing ample opportunities for professional development through tailored training programmes. With a commitment to flexible, customer-led service, we ensure that every team member can thrive in an environment that prioritises both personal and career advancement.
