John Lewis Partnership is hiring a Breakfast Chef for our Partnership Hotels. You will lead the breakfast kitchen, running the day-to-day in the Head/Sous Chef's absence and ensuring a high-quality dining experience for guests and Partners.
You'll manage food offers, maintain presentation standards, train junior chefs and porters, and oversee allergen management, food safety, and hygiene. The role requires flexibility for events and weekend shifts.
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Breakfast Chef & Kitchen Lead — Flexible Hours employer: John Lewis Partnership
At John Lewis Partnership Cambridge, we pride ourselves on being an exceptional employer that values our Partners and their growth. Our supportive work culture fosters collaboration and innovation, providing ample opportunities for professional development through tailored training programmes. With a commitment to flexible, customer-led service, we ensure that every team member can thrive in an environment that prioritises both personal and career advancement.
