At a Glance
- Tasks: Operate production machinery and perform quality checks on food products.
- Company: Join a leading food manufacturing company with a supportive team.
- Benefits: Competitive pay, flexible shifts, and valuable experience in food production.
- Other info: Enjoy a stable job with great benefits and no fees involved.
- Why this job: Perfect for gaining hands-on experience while working part-time.
- Qualifications: No experience required; just a willingness to learn and work hard.
The predicted salary is between 27000 - 28000 £ per year.
We are recruiting for Production Operative Part Time - 20 hrs p/w to work with a leading company in food manufacturing in Anwick.
Shift Patterns: Days or nights - Any 2 days out of 7
Hourly Rate: £13.10
As a Production Operative, you will need to have:
- Able to work the day shift 06:00-18:00 or 18:00-02:00
- No experience required
Role of a Production Operative:
- Operate and monitor production machinery to ensure smooth operations.
- Perform quality checks on products to meet company standards.
Benefits of working with us:
- Competitive hourly wage.
- Opportunity to gain experience in food manufacturing.
This is an amazing opportunity if you are looking for part-time jobs in Anwick. Sign your contract with Job&Talent for great working benefits and professional stability. Job&Talent do NOT charge any fees for our services. Job&Talent acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers.
Locations
Production Operative - Twilight Shift - Part Time in Lincolnshire, Sleaford employer: Job&talent
At Job&Talent, we pride ourselves on being an excellent employer, offering competitive pay and flexible part-time shifts that cater to your lifestyle. Our supportive work culture fosters growth and development, providing you with valuable experience in the food manufacturing industry right here in Anwick. Join us for a rewarding opportunity where your contributions are valued and professional stability is guaranteed.
