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- Tasks: Join us as a Mobile Sushi Chef, creating delicious sushi in Sainsbury's kiosks.
- Company: Sushi Gourmet is a dynamic, international group focused on quality and sustainability.
- Benefits: Enjoy £13.11/hour, free lunch, extra holiday, training, and career opportunities.
- Why this job: Work in a fun environment, develop skills, and make a positive impact with sustainable food.
- Qualifications: Experience in leading teams, food safety knowledge, and a can-do attitude required.
- Other info: Must have reliable transport; mileage paid for travel.
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!
Sushi Gourmet are recruiting a Full Time Mobile Sushi Chef to come and join our teams in Sainsbury's kiosks in:
- Bristol and Bath mostly
- Occasionally in Stroud, Gloucester and Cheltenham (holiday cover)
This role requires your own vehicle and mileage will be paid.
If you are:
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a 'can do' attitude
- Always happy to help customers with a smile
- Able to work as part of a team or on your own whilst maintaining high standards at all times
- Excited to produce amazing high quality and sustainable food products
Able to:
- Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
- Ensure the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
- Be highly organised, with a focus on forward planning
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately label products ensuring lawful compliance around food safety and allergen compliance each shift
- Be a skilled multitasker who has experience of placing weekly orders, daily stock rotation and producing monthly stock take
- Be an early riser as shifts can start at 6am some days
- Learn new skills or improve skills already mastered
And have:
- Experience in leading people, who can build confidence and capability in your team enabling them to succeed
- Readiness to work in a fast-paced environment whilst always leading by example
- Pride in your work, constantly looking for ways to improve and continually learning
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
- Reliable transportation for your commute to work early in the morning
Then we would like to hear from you!
In return we offer you:
- Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible
- This role pays £13.11 per hour
- Paid fortnightly
- No late evenings
- Free lunch when on shift
- Extra day holiday during the month of your Birthday
- 'A Day for you' an extra day of holiday just because you deserve it!
- Monthly bonus when you and your teams KPI's are achieved
- Training throughout the year
- Mileage paid for
- Free onsite parking in most locations
- Cycle to work scheme
- Access to 'Make a difference' fund
- Free uniform
- Stable working environment
- Career opportunities both in UK and Globally
- Plus 28 days holiday (Pro rated and increasing with length of service)
- Pension
Mobile Sushi Chef employer: JobSwipe
Contact Detail:
JobSwipe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mobile Sushi Chef
✨Tip Number 1
Familiarise yourself with sushi preparation techniques and food safety regulations. Being knowledgeable about these areas will not only boost your confidence but also demonstrate your commitment to high standards during any interviews or discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a team in the past. Highlighting your ability to build confidence and capability in others will resonate well with our emphasis on teamwork and development.
✨Tip Number 3
Be ready to discuss your flexibility and adaptability in fast-paced environments. Prepare anecdotes that illustrate your 'can do' attitude and how you’ve handled challenges while maintaining high standards.
✨Tip Number 4
Research our company’s commitment to sustainability and ethical sourcing. Being able to articulate why these values matter to you will show that you align with our mission and are genuinely interested in contributing to our goals.
We think you need these skills to ace Mobile Sushi Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food preparation, customer service, and team leadership. Emphasise any previous roles where you demonstrated initiative and flexibility, as these are key traits for the Mobile Sushi Chef position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for sushi and sustainable food practices. Mention why you want to work with Sushi Gourmet and how your values align with their emphasis on quality and employee fulfilment.
Highlight Relevant Skills: In your application, clearly outline your skills related to food safety, health regulations, and multitasking. Provide examples of how you've maintained high standards in previous roles, especially in fast-paced environments.
Show Enthusiasm: Let your personality shine through in your application. Express your enthusiasm for working in a dynamic team and your commitment to providing excellent customer service. A positive attitude can make a significant difference!
How to prepare for a job interview at JobSwipe
✨Show Your Passion for Sushi
Make sure to express your enthusiasm for sushi and the culinary arts during the interview. Talk about your experiences with sushi preparation, your favourite types of sushi, and why you love working with fresh ingredients.
✨Demonstrate Your Leadership Skills
Since the role involves leading a team, be prepared to share examples of how you've successfully managed a team in the past. Highlight your ability to motivate others and maintain high standards, especially in a fast-paced environment.
✨Emphasise Food Safety Knowledge
Given the importance of food safety and health regulations in this role, be ready to discuss your understanding of these standards. Mention any relevant certifications or training you've completed that relate to food safety and hygiene.
✨Prepare for Practical Questions
Expect practical questions related to daily operations, such as how you would handle stock rotation or ensure cleanliness in the kiosk. Think through your processes and be ready to explain how you would maintain high standards while multitasking.
