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- Tasks: Join us as a Cook/Baker, preparing delicious food from scratch in a vibrant kitchen.
- Company: The National Trust is a leading organisation known for its exceptional food and hospitality across the UK.
- Benefits: Enjoy perks like flexible hours, discounts, a substantial pension scheme, and free entry to National Trust sites.
- Why this job: Be part of a passionate team, create amazing dishes, and contribute to a culture of inclusivity.
- Qualifications: A love for food, a positive attitude, and willingness to learn are essential; experience in cooking is a plus.
- Other info: This role offers annualised hours with a fixed-term contract for 9 months, starting ASAP.
Do you have a passion for food? The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we would love you to be a part of it.
Because we are in a rural area, please think about how you would be able to get here for work before applying for the job.
Benefits: We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package below to see what benefits we offer you.
Contract/Working Hours: This role is based on annualised hours, where the amount of hours you work each month may vary; however, your salary will be paid in equal instalments over the contract. Part-time, 870 hours per length of the contract (average 22.5 hours per week - due to seasonal trading variations, this may be less during autumn/winter and more during spring/summer). Reduced hours can also be considered.
Salary: £12.75 per hour
Duration: Fixed Term Contract for 9 months.
Interview date: w/c 23rd June. Suitable candidates will be contacted to arrange the most convenient time.
Potential start date: ASAP
For this role, you will need to complete our online assessment instead of using a C.V. or online application form. This will help us understand more about your strengths and give you more information on the role.
What you’ll be doing: As a Cook/Baker, your focus will be in the kitchen, helping to prepare and present delicious food from scratch using fresh, seasonal ingredients. In Corfe Castle Tea Rooms, our biggest focus is cakes and bakes. Using the framework of our National Trust Cookbook, you’ll prepare, measure and mix ingredients. You’ll help with deliveries and with keeping the kitchen clean, to be compliant with health and safety legislation and to make sure that service runs smoothly. We will give you an induction that fits the job, and training in allergens and food safety, plus any mentoring needed to help you in your role. You can sign up for further professional training and development if you wish.
Who we’re looking for: We’d love to hear from you if you’re someone who loves good food and has a friendly and positive attitude. Confident about following recipes and batch-cooking, and willing to learn. Aware of health and safety compliance.
The package: The National Trust has the motto 'For everyone, for ever' at its heart. We’re working hard to create an inclusive culture, where everyone feels they belong. It’s important that our people reflect and represent the diversity of the communities and audiences we serve. We welcome and value difference, so when we say we’re for everyone, we want everyone to be welcome in our teams too.
- Substantial pension scheme of up to 10% basic salary
- Free entry to National Trust places for you, a guest and your children (under 18)
- Rental deposit loan scheme
- Season ticket loan
- EV car lease scheme
- Perks at work discounts such as gym memberships, shopping discount codes, cinema discounts
- Holiday allowance up to 32 days relating to length of service, plus holiday purchase scheme, subject to meeting minimum criteria.
- Flexible working whenever possible
- Employee assistance programme
- Free parking at most Trust places
Contact Detail:
JobSwipe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook/Baker
✨Tip Number 1
Familiarise yourself with the National Trust's values and mission. Understanding their commitment to sustainability and local sourcing can help you align your passion for food with their ethos during the assessment.
✨Tip Number 2
Showcase your culinary skills by preparing a signature dish that highlights seasonal ingredients. This could be a great conversation starter during the assessment and demonstrates your creativity and knowledge of fresh produce.
✨Tip Number 3
Be ready to discuss your experience with health and safety compliance in the kitchen. Having specific examples of how you've maintained cleanliness and adhered to regulations will show your commitment to a safe working environment.
✨Tip Number 4
Consider your transport options to the rural location. Being able to confidently explain how you'll manage your commute can demonstrate your reliability and commitment to the role, which is crucial for the employer.
We think you need these skills to ace Cook/Baker
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Cook/Baker position. This will help you tailor your application to highlight relevant skills and experiences.
Complete the Online Assessment: Since the National Trust requires an online assessment instead of a traditional CV, make sure to prepare for this by reviewing common assessment types and thinking about how your strengths align with the role.
Show Your Passion for Food: In your application, express your passion for food and hospitality. Share any relevant experiences or personal anecdotes that demonstrate your love for cooking and baking, especially using fresh, seasonal ingredients.
Highlight Compliance Awareness: Mention your understanding of health and safety compliance in the kitchen. If you have any certifications or training related to food safety, be sure to include that information in your application.
How to prepare for a job interview at JobSwipe
✨Show Your Passion for Food
Make sure to express your love for cooking and baking during the interview. Share any personal experiences or stories that highlight your passion for food, as this role is all about creating delicious dishes from scratch.
✨Familiarise Yourself with the National Trust
Do some research on the National Trust and its values, especially regarding food and hospitality. Understanding their mission will help you align your answers with what they are looking for in a candidate.
✨Demonstrate Your Knowledge of Health and Safety
Since compliance with health and safety legislation is crucial in this role, be prepared to discuss your understanding of food safety practices. Mention any relevant training or experiences you have had in maintaining a clean and safe kitchen environment.
✨Be Ready to Discuss Your Cooking Techniques
Prepare to talk about your experience with following recipes and batch-cooking. You might even want to mention specific techniques or types of cuisine you enjoy working with, as this can showcase your skills and willingness to learn.
