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For Companies At a Glance
- Tasks: Prepare and serve delicious breakfast dishes in a Michelin-starred environment.
- Company: Join a renowned 2 Michelin starred dining pub in Marlow, known for its exceptional food.
- Benefits: Enjoy a salary of £31,000, profit share, and great training opportunities.
- Why this job: Be part of a passionate team, learn from top chefs, and create memorable dining experiences.
- Qualifications: Experience as a Breakfast Chef or in a professional kitchen is essential.
- Other info: Shifts are from 7am-4pm, including weekends; local candidates preferred.
The predicted salary is between 31000 - 31000 £ per year.
We are currently looking to recruit an experienced Breakfast Chef for a fantastic opportunity in a 2 Michelin starred environment. Working for a great Chef Proprietor and Exec Head Chef you will learn from the best and become part of a fabulous team serving amazing food for their breakfast service as well as the staff lunches.
The Perks
- Basic salary of £31,000
- Profit share
- To work in a well known, 2 Michelin starred restaurant
- 7am-4pm shifts
- Great training and career progression
- Group benefits and discounts
The Place
A beautiful 2 Michelin starred dining pub in the heart of Marlow. A true destination location. A proper dining pub, with proper food. This unique pub is the first of its kind with two Michelin stars, but their food is for everyone to enjoy, and the pub is still a relaxed and accessible environment where everybody's welcome.
The Person
- Experience as a Breakfast chef or chef in a professional kitchen environment.
- The passion and drive to succeed and push boundaries.
- A keen eye for detail and precision cooking.
- Genuine desire to serve guests great food at a superb level.
- Happy working 7am-4pm weekends included!
- Live locally or have own transport.
If you are an experienced Breakfast Chef, apply today!
Breakfast Chef employer: JobSwipe
Contact Detail:
JobSwipe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with the restaurant's menu and style. Understanding the type of dishes served at a 2 Michelin starred establishment will help you demonstrate your knowledge and passion during any interviews or discussions.
✨Tip Number 2
Network within the culinary community. Attend local food events or workshops where you might meet current or former staff from the restaurant. Building connections can give you insights and potentially a recommendation.
✨Tip Number 3
Showcase your passion for breakfast cuisine. Prepare a few signature breakfast dishes that highlight your skills and creativity, and be ready to discuss them in detail during your interview.
✨Tip Number 4
Be prepared to demonstrate your cooking skills. If possible, ask if there’s an opportunity for a trial shift or a cooking demonstration as part of the interview process. This will allow you to showcase your abilities in a real kitchen environment.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Breakfast Chef or in a professional kitchen. Emphasise any relevant skills, such as precision cooking and attention to detail, which are crucial for this role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to work in a Michelin-starred environment. Mention specific experiences that demonstrate your ability to thrive in a high-pressure kitchen setting.
Highlight Relevant Experience: In your application, be sure to detail your previous roles and responsibilities in the kitchen. Include any achievements or recognitions that reflect your culinary skills and dedication to quality.
Show Enthusiasm for the Role: Express your excitement about the opportunity to work with a renowned Chef Proprietor and Exec Head Chef. Let them know why you want to be part of their team and how you can contribute to their breakfast service.
How to prepare for a job interview at JobSwipe
✨Showcase Your Passion for Breakfast Cuisine
Make sure to express your enthusiasm for breakfast dishes during the interview. Share specific examples of your favourite breakfast recipes and how you’ve put your own twist on them. This will demonstrate your genuine interest in the role and the culinary arts.
✨Highlight Your Experience in a Professional Kitchen
Be prepared to discuss your previous roles as a Breakfast Chef or in similar positions. Talk about the skills you've developed, the types of kitchens you've worked in, and any challenges you've overcome. This will help the interviewers see that you have the necessary experience for their Michelin-starred environment.
✨Emphasise Attention to Detail
Since precision cooking is crucial in a high-end kitchen, be ready to provide examples of how you ensure quality and consistency in your dishes. Discuss your methods for plating, ingredient selection, and maintaining hygiene standards to show that you take pride in your work.
✨Demonstrate Team Spirit
Working in a team is essential in a busy kitchen. Share experiences where you collaborated with others to achieve a common goal, whether it was during service or in preparation. This will highlight your ability to fit into their fabulous team and contribute positively to the work environment.
