Food Technical Manager - Safety, Quality & Compliance
Food Technical Manager - Safety, Quality & Compliance

Food Technical Manager - Safety, Quality & Compliance

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Oversee food safety and quality standards while ensuring compliance with industry regulations.
  • Company: Leading food manufacturing company committed to excellence in safety and quality.
  • Benefits: Competitive salary, career development opportunities, and a supportive work environment.
  • Why this job: Make a real difference in food safety and quality for major retailers.
  • Qualifications: In-depth knowledge of UK food law and HACCP Level 3 qualification required.
  • Other info: Join a dynamic team focused on continuous improvement and innovation.

The predicted salary is between 36000 - 60000 £ per year.

A leading food manufacturing company is looking for a Food Technical Manager to oversee food safety and quality standards in Snetterton. This pivotal role includes managing compliance with the BRCGS Food Safety Standard, liaising with major retailers, and driving continuous improvement in food safety parameters.

Candidates must possess in-depth knowledge of UK food law and hold a HACCP Level 3 qualification. Strong leadership and customer-facing experience are essential for success in this role.

Food Technical Manager - Safety, Quality & Compliance employer: Jobster

As a leading food manufacturing company, we pride ourselves on fostering a dynamic work culture that prioritises safety, quality, and compliance. Our Snetterton location offers employees exceptional growth opportunities through continuous training and development, alongside a supportive environment that encourages innovation and collaboration. Join us to be part of a team that values your expertise and is committed to making a meaningful impact in the food industry.
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Contact Detail:

Jobster Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food Technical Manager - Safety, Quality & Compliance

✨Tip Number 1

Network like a pro! Reach out to industry contacts and attend food safety events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your expertise! Prepare to discuss your knowledge of UK food law and BRCGS standards in detail during interviews. We want to see how you can apply that knowledge in real-world scenarios.

✨Tip Number 3

Practice makes perfect! Conduct mock interviews with friends or mentors, focusing on leadership and compliance questions. This will help you feel more confident when it’s time to shine.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.

We think you need these skills to ace Food Technical Manager - Safety, Quality & Compliance

Food Safety Management
BRCGS Food Safety Standard
UK Food Law
HACCP Level 3 Qualification
Leadership Skills
Customer-Facing Experience
Continuous Improvement
Compliance Management

Some tips for your application 🫡

Know Your Stuff: Make sure you highlight your in-depth knowledge of UK food law and HACCP Level 3 qualification. We want to see how your expertise aligns with the role, so don’t hold back!

Showcase Your Leadership Skills: This role is all about strong leadership, so share examples of how you've successfully managed teams or projects in the past. We love seeing candidates who can inspire and drive continuous improvement.

Tailor Your Application: Don’t just send a generic application! Make it specific to the Food Technical Manager role by mentioning your experience with BRCGS standards and liaising with retailers. We appreciate when candidates take the time to connect their experience to our needs.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Let’s make it happen!

How to prepare for a job interview at Jobster

✨Know Your Food Safety Standards

Make sure you brush up on the BRCGS Food Safety Standard and UK food law before your interview. Being able to discuss these topics confidently will show that you’re not just familiar with them, but that you can apply this knowledge in a practical setting.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led teams or projects in the past. Think about specific challenges you faced and how you overcame them. This will demonstrate your leadership capabilities and your ability to drive continuous improvement in food safety.

✨Engage with Retailer Relationships

Since liaising with major retailers is part of the role, be ready to discuss any experience you have in managing customer relationships. Highlight how you’ve effectively communicated and collaborated with clients to ensure compliance and quality standards.

✨Prepare for Scenario Questions

Expect scenario-based questions that test your problem-solving skills in food safety and compliance. Practice articulating your thought process and decision-making strategies, as this will help you stand out as a candidate who can handle real-world challenges.

Food Technical Manager - Safety, Quality & Compliance
Jobster
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  • Food Technical Manager - Safety, Quality & Compliance

    Full-Time
    36000 - 60000 £ / year (est.)
  • J

    Jobster

    50-100
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