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- Tasks: Lead the front of house team and ensure exceptional customer service.
- Company: Join a vibrant restaurant at Wilmslow Garden Centre, known for quality food and service.
- Benefits: Enjoy competitive pay, generous discounts, and a healthy work/life balance with no evening shifts.
- Why this job: Be part of a fun team creating memorable dining experiences with delicious, locally sourced food.
- Qualifications: Must be friendly, hardworking, and have a passion for customer service and food hygiene.
- Other info: Free parking and 6 weeks annual leave make this role even more appealing!
The predicted salary is between 24600 - 36000 £ per year.
We are looking for a Full Time Restaurant Supervisor to join the team in our Restaurant in Wilmslow Garden Centre. As the Restaurant Supervisor, you will be responsible for supporting the Restaurant Manager in leading the front of house operation, working closely with our chef and kitchen team to prepare and serve our fabulous food with outstanding service and personality.
What you will be doing as a Restaurant Supervisor?
- Oversee set up of the front of house and counters operation each day ensuring readiness for service.
- Coordinate the team in front of house operation to create a welcoming and efficient service for our customers, taking every opportunity to create a Wow experience.
- Ensure staff have detailed knowledge of our mouth-watering menus to share with our customers as well as creating fabulous counter displays.
- Carry out all required Food Hygiene and Health and Safety checks.
- Review and follow staff rotas to ensure service level requirements are met.
Qualifications and Skills:
- Hardworking front of house professional with the ability to manage a large team and significant peaks in service.
- Friendly, with an engaging personality and a genuine love for customer service.
- Strong communicator who can motivate their team to deliver with enthusiasm and great personality.
- Knowledge of Food Hygiene and Health and Safety requirements in the Catering Industry.
- Passion for delivering the highest quality food and service.
Our restaurant boasts an impressive menu serving the highest quality, mouth-watering food using the best local produce and home baking with everything made in-house.
Benefits:
- Competitive rate for this role is £11.90 per hour.
- Healthy work/life balance with no evening work.
- Access to 100s of retail and lifestyle experiences and discounts.
- Health Cash Plans.
- Generous staff discounts.
- 6 weeks Annual Leave per year.
- Free Parking.
Sound Interesting?
Restaurant Supervisor, Wilmslow Garden Centre employer: jobs24.co.uk
Contact Detail:
jobs24.co.uk Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor, Wilmslow Garden Centre
✨Tip Number 1
Familiarise yourself with the menu and the restaurant's unique offerings. Being able to discuss the food passionately and knowledgeably during your interview will show that you are genuinely interested in the role and can engage customers effectively.
✨Tip Number 2
Demonstrate your leadership skills by sharing examples of how you've successfully managed a team in a busy environment. Highlighting your ability to motivate and coordinate staff will resonate well with the hiring team.
✨Tip Number 3
Research the restaurant's approach to customer service and any recent initiatives they've implemented. Showing that you understand their values and are aligned with their mission can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss your knowledge of Food Hygiene and Health and Safety regulations. Being able to articulate your understanding of these important aspects will demonstrate your professionalism and readiness for the role.
We think you need these skills to ace Restaurant Supervisor, Wilmslow Garden Centre
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the restaurant industry, particularly any supervisory roles. Emphasise your skills in customer service, team management, and knowledge of food hygiene.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the role and the restaurant industry. Mention specific experiences where you created a 'Wow' experience for customers or successfully managed a team.
Highlight Relevant Skills: In your application, clearly outline your communication skills, ability to motivate a team, and any knowledge of food hygiene and health and safety regulations. Use examples to demonstrate these skills.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a supervisory role.
How to prepare for a job interview at jobs24.co.uk
✨Show Your Passion for Customer Service
As a Restaurant Supervisor, your love for customer service is crucial. Be prepared to share examples of how you've gone above and beyond to create memorable experiences for customers in previous roles.
✨Demonstrate Team Leadership Skills
Highlight your experience in managing teams, especially during busy periods. Discuss specific strategies you’ve used to motivate staff and ensure smooth operations, as this will show your capability to lead effectively.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu before the interview. Being able to discuss the dishes, ingredients, and preparation methods will demonstrate your enthusiasm and readiness to engage with customers.
✨Understand Food Hygiene and Safety Standards
Brush up on food hygiene and health and safety regulations relevant to the catering industry. Be ready to discuss how you have implemented these standards in past roles to ensure a safe dining environment.
