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- Tasks: Prepare nutritious meals and maintain kitchen hygiene standards for our residents.
- Company: Abbeyfield Jersey Society, a caring community focused on quality living.
- Benefits: Flexible part-time hours with the chance to make a difference in people's lives.
- Why this job: Join a friendly team and create delicious meals that brighten residents' days.
- Qualifications: Food Hygiene Level 2 preferred; experience in care settings is a plus.
- Other info: Opportunity to cover shifts and gain valuable experience in a supportive environment.
The predicted salary is between 12 - 16 £ per hour.
We are looking for a part‑time chef/cook to work two days per week, including every other weekend. Hours are 8.30am to 2.00pm and 4.30pm to 6.30pm. You will be a hard‑working, friendly team member who holds the highest standards of kitchen hygiene and can prepare a wide range of nutritious meals for our residents.
Responsibilities
- You will be in sole charge of the kitchen and will assist with ordering and maintaining stock levels.
Qualifications
- A Level 2 qualification in Food Hygiene and Safety preferred but not essential.
- Experience in a care setting an advantage.
Availability
- You will also need to be available to cover holidays/sickness as required.
Part Time Chef at Abbeyfield Jersey Society employer: jobs.jerseyeveningpost.com-job boards
Contact Detail:
jobs.jerseyeveningpost.com-job boards Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef at Abbeyfield Jersey Society
✨Tip Number 1
Get to know the place! Before your interview, check out Abbeyfield Jersey Society online. Familiarise yourself with their values and what they stand for. This will help you connect better during the chat and show that you're genuinely interested.
✨Tip Number 2
Practice makes perfect! Think about the questions you might be asked and rehearse your answers. Focus on your experience in the kitchen and how you maintain hygiene standards. We want you to feel confident when discussing your skills!
✨Tip Number 3
Show off your personality! Being a friendly team member is key for this role. During your interview, let your passion for cooking and caring for others shine through. Remember, they’re looking for someone who fits in well with their team.
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets seen. Plus, we love seeing candidates who take the initiative to apply directly. Don’t miss out on this opportunity to join a great team!
We think you need these skills to ace Part Time Chef at Abbeyfield Jersey Society
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and how it connects to providing nutritious meals for our residents. Share any personal experiences or stories that highlight your passion!
Highlight Your Hygiene Standards: Since kitchen hygiene is super important, make sure to mention any relevant qualifications or experiences you have. If you've got a Level 2 qualification in Food Hygiene, flaunt it! If not, don’t worry—just emphasise your commitment to maintaining high standards.
Be Clear About Your Availability: We need someone who can work two days a week, including weekends. Be upfront about your availability in your application so we know you’re the right fit for our schedule!
Apply Through Our Website: To make things easier for both of us, please apply through our website. It’s straightforward and ensures your application gets to the right place quickly!
How to prepare for a job interview at jobs.jerseyeveningpost.com-job boards
✨Know Your Kitchen Basics
Brush up on your culinary skills and be ready to discuss your experience with preparing nutritious meals. Think about specific dishes you've made and how you ensure high standards of kitchen hygiene.
✨Show Your Team Spirit
Since you'll be part of a team, highlight your ability to work well with others. Share examples of how you've collaborated in previous roles, especially in a kitchen or care setting.
✨Be Ready for Practical Questions
Expect questions about how you would handle certain kitchen scenarios, like managing stock levels or dealing with dietary restrictions. Prepare some thoughtful responses that showcase your problem-solving skills.
✨Flexibility is Key
Make sure to express your willingness to cover holidays and sickness. Companies appreciate candidates who are adaptable, so share any past experiences where you stepped up when needed.
