Seasonal F&B Assistant — Live-In Hotel Service in London
Seasonal F&B Assistant — Live-In Hotel Service

Seasonal F&B Assistant — Live-In Hotel Service in London

London Seasonal 28000 - 35000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare service areas and deliver exceptional food and beverage experiences for guests.
  • Company: Prestigious hotel in St Helier with a focus on team collaboration.
  • Benefits: Competitive pay of £13.82 per hour, service charge, and attractive staff perks.
  • Why this job: Join a vibrant team and create memorable experiences for guests in a stunning location.
  • Qualifications: Active, enthusiastic, and welcoming nature is essential.
  • Other info: Full-time seasonal role with opportunities to grow in the hospitality industry.

The predicted salary is between 28000 - 35000 £ per year.

A prestigious hotel in St Helier is seeking a Seasonal Food and Beverage Assistant. The ideal candidate will be active, enthusiastic, and possess a welcoming nature. You will prepare service areas to high standards, ensuring excellent presentation.

This full-time role offers a competitive salary of £13.82 per hour plus service charge and attractive staff benefits, emphasizing a team environment to deliver memorable guest experiences.

Seasonal F&B Assistant — Live-In Hotel Service in London employer: jobs.jerseyeveningpost.com-job boards

Join our prestigious hotel in St Helier as a Seasonal Food and Beverage Assistant, where we pride ourselves on fostering a vibrant team culture that values enthusiasm and a welcoming spirit. Enjoy competitive pay at £13.82 per hour plus service charge, alongside attractive staff benefits that support your growth and well-being, all while contributing to unforgettable guest experiences in a stunning coastal location.
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Contact Detail:

jobs.jerseyeveningpost.com-job boards Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Seasonal F&B Assistant — Live-In Hotel Service in London

Tip Number 1

Get to know the hotel and its vibe! Before your interview, check out their website and social media. This will help you understand their values and what they expect from a Seasonal F&B Assistant.

Tip Number 2

Practice your people skills! Since this role is all about creating memorable guest experiences, think of examples where you've gone above and beyond for someone. We want to see that enthusiasm shine through!

Tip Number 3

Dress to impress! When you show up for your interview, make sure you look the part. A smart appearance shows that you care about the role and are ready to represent the hotel’s high standards.

Tip Number 4

Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It keeps you on their radar and shows your genuine interest in the position.

We think you need these skills to ace Seasonal F&B Assistant — Live-In Hotel Service in London

Customer Service Skills
Teamwork
Attention to Detail
Presentation Skills
Active Listening
Enthusiasm
Time Management
Adaptability

Some tips for your application 🫡

Show Your Enthusiasm: When writing your application, let your passion for the hospitality industry shine through. We want to see that you're not just looking for a job, but that you're excited about creating memorable experiences for our guests!

Highlight Relevant Experience: Make sure to mention any previous roles in food and beverage or customer service. We love seeing how your past experiences can contribute to our team and help us maintain those high standards we pride ourselves on.

Be Personable: Since we're all about teamwork and a welcoming atmosphere, don’t hesitate to let your personality come through in your application. A friendly tone can go a long way in showing us you’d fit right in with our crew!

Apply Through Our Website: To make sure your application gets to us directly, head over to our website and apply there. It’s the best way to ensure we see your application and get you one step closer to joining our fantastic team in St Helier!

How to prepare for a job interview at jobs.jerseyeveningpost.com-job boards

Know the Hotel Inside Out

Before your interview, do a bit of research on the hotel. Familiarise yourself with its values, services, and any recent news. This will show your enthusiasm and help you connect your answers to what they stand for.

Show Off Your Enthusiasm

As a Seasonal Food and Beverage Assistant, being active and enthusiastic is key. During the interview, let your personality shine through. Share examples of how you've created welcoming experiences in previous roles or how you handle busy service times.

Prepare for Practical Scenarios

Expect questions about how you would handle specific situations, like dealing with difficult guests or maintaining high presentation standards. Think of examples from your past experiences that demonstrate your problem-solving skills and ability to work in a team.

Ask Thoughtful Questions

At the end of the interview, have a few questions ready. Ask about the team environment or how they ensure memorable guest experiences. This shows you're genuinely interested in the role and eager to contribute to their success.

Seasonal F&B Assistant — Live-In Hotel Service in London
jobs.jerseyeveningpost.com-job boards
Location: London
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