The Jersey Luxury Hotel in Jersey is seeking a passionate Junior Sous Chef to join our kitchen team. This hands-on role involves running sections, supervising the team, maintaining standards and helping develop junior chefs.
You will work with the Head Chef and Sous Chef to deliver seasonal menus using quality, locally sourced produce, and bring energy during busy services with strong leadership and culinary flair.
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Junior Sous Chef: 2 AA Rosette Kitchen Lead in Luxury Hotel employer: jobs.jerseyeveningpost.com-job boards
Join a dynamic team in Jersey where your expertise as a Senior Financial Control Manager will be valued and nurtured. Our client offers a supportive work culture that prioritises employee growth through continuous learning opportunities and collaboration with Finance Business Partners, ensuring you play a pivotal role in driving business performance. Enjoy the benefits of a permanent position with a focus on work-life balance, all while contributing to a company committed to excellence in financial reporting.
Contact Details:
jobs.jerseyeveningpost.com-job boards Recruitment Team
