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- Tasks: Serve food and drinks, manage reception, and maintain dining facilities.
- Company: Join a dynamic team delivering top-notch catering services in Coningsby.
- Benefits: Earn £17 per hour with flexible shifts and a vibrant work environment.
- Why this job: Perfect for those who love hospitality and want to gain valuable experience.
- Qualifications: Experience in food service is a plus; Food Safety Level 2 preferred.
- Other info: Temporary role until March 2026 with various shift patterns.
Role: Catering Assistant
Contract length: Temporary Until 31st March 2026
Location: Coningsby, LN4
Pay rate: £17 per hour, full-time 37 hours per week, various shifts (Over 7 days, some weekend work, but not every weekend. Early shift start 5.30am/Late shift finishes at 8.00pm. Other shifts also to be covered).
As a Catering Assistant you are responsible for the competent delivery of food & beverage services alongside bar, reception, and accommodation management duties. You will be responsible to the Manager and their deputies via Management direction and rostering.
Operating varied shift working patterns between daily food services, daytime & evening functions and bar services alongside possible reception and accommodation management duties.
Tasks:
- Undertake food and beverage services to customers.
- Operate equipment in a still room.
- Perform the duties of a receptionist.
- Prepare a bar and serve products to customers.
- Maintain cellar stocks and cleanliness.
- Manage the upkeep and cleanliness of the Dining Facilities.
- Operate & comply with all relevant statutory legislation and local orders.
- Operate EPOS (till) systems during food and beverage services, preparing floats etc.
- Undertake accurate cash handling and profit protection procedures.
- Undertake stock taking procedure.
- Resetting of dining room and collect and serve food.
- Adhere to all safe systems of work including UK food safety/Health & safety legislation and ESS safety systems & risk assessments.
- Maintain the highest standards of customer service & hospitality.
- Develop and maintain positive working relationships with customers.
Desirable skills:
- Food and beverage service/hospitality experience
- Food Safety Level 2
Catering Assistant employer: Jobs in Science
Contact Detail:
Jobs in Science Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant
✨Tip Number 1
Familiarise yourself with food safety regulations and best practices, as this role requires adherence to UK food safety legislation. Being knowledgeable in this area will not only boost your confidence but also demonstrate your commitment to maintaining high standards.
✨Tip Number 2
Since the role involves various shifts, be flexible and ready to discuss your availability during the interview. Highlighting your willingness to work early mornings or late evenings can set you apart from other candidates.
✨Tip Number 3
Showcase any previous experience in customer service or hospitality during your conversations. Emphasising your ability to maintain positive relationships with customers will resonate well with the hiring team.
✨Tip Number 4
Prepare to discuss how you handle busy environments and multitasking, as catering roles can be fast-paced. Sharing specific examples of how you've successfully managed similar situations in the past will demonstrate your suitability for the position.
We think you need these skills to ace Catering Assistant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food and beverage service or hospitality. Include any specific roles that demonstrate your ability to manage customer service and maintain cleanliness in dining facilities.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for the catering industry. Mention your availability for various shifts and your willingness to work weekends, as this is crucial for the role.
Highlight Relevant Skills: In your application, emphasise skills such as cash handling, operating EPOS systems, and adherence to food safety regulations. These are key aspects of the Catering Assistant role.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is important in the catering industry.
How to prepare for a job interview at Jobs in Science
✨Know the Role Inside Out
Make sure you understand the responsibilities of a Catering Assistant. Familiarise yourself with tasks like food and beverage service, operating equipment, and cash handling. This will help you answer questions confidently and show your enthusiasm for the role.
✨Demonstrate Customer Service Skills
Since maintaining high standards of customer service is crucial, prepare examples from your past experiences where you provided excellent service. Think about how you handled difficult situations or went the extra mile for a customer.
✨Be Ready for Shift Work Questions
Given the varied shift patterns, be prepared to discuss your availability and flexibility. Highlight any previous experience working shifts and how you managed your time effectively during those periods.
✨Show Your Knowledge of Food Safety
As food safety is a key aspect of the role, brush up on relevant legislation and best practices. If you have a Food Safety Level 2 qualification, mention it and be ready to discuss how you would apply this knowledge in the workplace.
