At a Glance
- Tasks: Lead a kitchen team to create delicious, fresh meals for students and staff.
- Company: Join Holroyd Howe, a leader in contract catering for educational settings.
- Benefits: Enjoy a supportive work environment with opportunities for creativity and teamwork.
- Other info: Be part of a dynamic team focused on safety and quality.
- Why this job: Make a positive impact on young people's lives through nutritious food.
- Qualifications: Experience in catering and a passion for seasonal ingredients are essential.
The predicted salary is between 25000 - 31000 £ per year.
Holroyd Howe is seeking a qualified Sous Chef or Chef de Partie to join our contract catering team serving educational settings.
You will support daily kitchen operations, lead a small team, and contribute to safe, high-quality meals for pupils and staff.
The role requires experience in education or business and industry catering, with a passion for fresh, seasonal food and strong teamwork.
Right to Work in the UK is required.
DBS checks and safeguarding awareness are part of the process.
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School Kitchen Chef de Partie - Creative, Safe & Team‑Oriented employer: jobr.pro
At jobr.pro, we pride ourselves on being an excellent employer by fostering a flexible and culturally diverse work environment in Exeter. Our commitment to personal development ensures that employees have ample opportunities for growth while enjoying attractive benefits, making it a rewarding place to advance your career in the transport infrastructure sector.
