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- Tasks: Lead a talented kitchen team and create high-quality menus.
- Company: Join Klarent Hospitality, a growing hotel group in the UK and Ireland.
- Benefits: Enjoy cash incentives, free meals, discounted stays, and personal development opportunities.
- Why this job: Be part of a supportive culture that values growth and exceptional customer experiences.
- Qualifications: Passionate about food, with strong communication and multitasking skills.
- Other info: Long service bonuses and fully funded apprenticeships available.
The predicted salary is between 36000 - 60000 ÂŁ per year.
Join to apply for the Head Chef role at Southampton Football Club3 days ago Be among the first 25 applicantsJoin to apply for the Head Chef role at Southampton Football ClubLocation: St Mary’s Stadium, SouthamptonHours: Full Time, no set hoursContract Type: PermanentCriminal Record Check: BasicWhat is the role?We are looking for an experienced and enthusiastic Head Chef to lead the kitchen at our brand-new pub located within St Mary’s Stadium. This exciting role offers the opportunity to create outstanding dining experiences for fans and visitors on match days and throughout the week. You’ll be responsible for all aspects of kitchen operations, from menu development to ensuring the highest standards of food quality and safety.What will you be doing?As Head Chef, you will be responsible for all aspects of food creation. This includes overseeing the food preparation and cooking processes to ensure consistency and efficiency in every dish. A key part of your role will be supporting and supervising the kitchen team, organizing work rotations, and ensuring that all team members receive proper training and guidance on menu development.You will also monitor food inventory levels and manage ordering to maintain adequate stock. While adhering to established menus and recipes, you’ll be encouraged to suggest improvements to enhance the dining experience. Collaboration with other departments will be essential, particularly when planning for special events.Additionally, you will assist in developing and implementing new menu items and promotions to keep offerings fresh and appealing. Ensuring strict compliance with health and safety standards is critical, as is contributing to a positive and professional working environment within the team.Is this you?You have experience leading a kitchen in a fast-paced environment with strong communication and the ability to motivate and manage your team effectively.You have the ability to utilise seasonal and British ingredients to develop industry-leading menus as well as a strong understanding of food safety regulations and kitchen hygiene, ensuring compliance and the highest possible standard.QualificationsCulinary degree or equivalent experience required.Food Safety L2 or L3Proven experience as a Head Chef in a similar establishment catering operations and management.Excellent leadership and communication skills.Ability to multitask and work well under pressure.Knowledge of dietary restrictions.How this benefits you…If you are successful, you can look forward to a healthy benefits package.Access to x2 free match tickets for every home league gameAccess to our staff Health & Wellbeing initiatives (Mental & Physical Health).Discounted Southampton Football Club merchandise.25 days holiday per year excluding bank holidays plus your birthday off each year.Contributory Pension Scheme.Worldwide Travel Insurance for you and your family.Learning & Development opportunities – supporting you to develop your potential and achieve in your career.Free onsite parking.Cycle to Work Scheme.Collaborative & inclusive working culture.How can I apply?Just click on the apply button, enter your details and answer a quick pre-screening questionnaire, then attach your CV.The closing date for this role is the 4th of September 2025.*We reserve the right to close this vacancy early, if a high volume of applicants are received. *Seniority levelSeniority levelNot ApplicableEmployment typeEmployment typeFull-timeJob functionJob functionProductionIndustriesSports Teams and Clubs, Hospitality, and Food and Beverage ServicesReferrals increase your chances of interviewing at Southampton Football Club by 2xSign in to set job alerts for “Chef” roles.Southampton, England, United Kingdom 1 month agoSouthampton, England, United Kingdom 1 month agoChandler\’s Ford, England, United Kingdom 3 weeks agoSouthampton, England, United Kingdom 1 week agoPortsmouth, England, United Kingdom 4 weeks agoCalling All Chefs – SO, PO & Surrounding AreasPortsmouth, England, United Kingdom 2 weeks agoSouthampton, England, United Kingdom 2 weeks agoLocks Heath, England, United Kingdom 2 weeks agoSouthampton, England, United Kingdom 3 weeks agoSouthampton, England, United Kingdom 3 weeks agoStroud, England, United Kingdom 1 month agoStroud, England, United Kingdom 1 month agoFareham, England, United Kingdom 2 weeks agoBournemouth, England, United Kingdom 2 weeks agoStroud, England, United Kingdom 1 week agoSouthampton, England, United Kingdom 4 days agoSouthampton, England, United Kingdom 3 weeks agoCalling All Chefs – SO, PO & Surrounding AreasPortsmouth, England, United Kingdom 1 week agoChristchurch, England, United Kingdom 2 weeks agoPetersfield, England, United Kingdom 1 week agoHayling Island, England, United Kingdom 2 weeks agoBournemouth, England, United Kingdom 6 days agoSouthampton, England, United Kingdom 2 weeks agoWinchester, England, United Kingdom 2 months agoHayling Island, England, United Kingdom 2 weeks agoWorthy Down, England, United Kingdom 1 week agoChandler\’s Ford, England, United Kingdom 1 month agoSouthampton, England, United Kingdom 2 months agoSouthampton, England, United Kingdom 5 days agoChandler\’s Ford, England, United Kingdom 3 weeks agoBournemouth, England, United Kingdom 1 day agoWe’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr
Head Chef employer: JobLeads GmbH
Contact Detail:
JobLeads GmbH Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network with current and former employees of Klarent Hospitality. Engaging with them on platforms like LinkedIn can provide you with insider knowledge about the company culture and expectations, which can be invaluable during interviews.
✨Tip Number 2
Showcase your passion for food and customer service by sharing examples from your previous roles. Prepare to discuss specific instances where you went above and beyond to create exceptional dining experiences.
✨Tip Number 3
Familiarise yourself with the latest culinary trends and techniques. Being able to discuss these during your interview will demonstrate your commitment to staying current in the industry and your ability to innovate in menu creation.
✨Tip Number 4
Prepare to discuss your leadership style and how you develop talent within a kitchen team. Klarent Hospitality values personal development, so highlighting your experience in mentoring and training staff will set you apart.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management and culinary skills. Emphasise any previous roles where you led a team or developed menus, as these are key aspects of the Head Chef position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and hospitality. Mention specific achievements in your career that demonstrate your ability to lead a kitchen team and deliver exceptional customer experiences.
Highlight Relevant Skills: In your application, clearly outline your organisational skills, ability to multitask, and excellent communication abilities. These traits are essential for managing a busy kitchen and ensuring high-quality food production.
Showcase Your Passion: Convey your enthusiasm for the role and the hospitality industry. Share any personal anecdotes or experiences that illustrate your commitment to delivering exceptional dining experiences and building positive relationships with guests and staff.
How to prepare for a job interview at JobLeads GmbH
✨Show Your Passion for Food
As a Head Chef, your love for food should shine through. Be prepared to discuss your culinary journey, favourite dishes, and what inspires you in the kitchen. This will demonstrate your commitment to delivering exceptional customer experiences.
✨Highlight Your Leadership Skills
Since you'll be leading a kitchen team, it's crucial to showcase your leadership abilities. Share examples of how you've developed and motivated teams in the past, and how you plan to foster a positive working environment.
✨Discuss Menu Creation
Be ready to talk about your approach to menu planning. Discuss how you balance guest preferences with brand standards, and share any innovative ideas you have for creating exciting and high-quality dishes that align with the hotel's reputation.
✨Demonstrate Organisational Skills
The role requires excellent planning and multitasking abilities. Prepare to discuss how you manage kitchen operations, handle budgets, and ensure consistent food quality. Providing specific examples will help illustrate your organisational prowess.
