Head Chef (Immediate Start)...
Head Chef (Immediate Start)...

Head Chef (Immediate Start)...

Full-Time 42000 - 84000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen and create innovative Middle Eastern inspired dishes.
  • Company: Join a vibrant new restaurant in Canary Wharf focused on bold flavours.
  • Benefits: Enjoy a competitive salary and the chance to shape a unique dining experience.
  • Why this job: Be part of an exciting culinary journey with a modern twist on traditional cuisine.
  • Qualifications: Experience in a similar role and a passion for creative cooking are essential.
  • Other info: Immediate start available for the right candidate.

The predicted salary is between 42000 - 84000 £ per year.

Job Description Head Chef Town Centre Restaurant with rooms Wiltshire – IRO £40-42K + Paid Overtime + Tronc / Gratuities + Extensive benefits / 50% discounts across the group. I am currently recruiting for a rapidly growing, highly ambitious and expanding, nationally award-winning pub & hotel group looking for a talented and experienced Head Chef to head up their brigade for their quality restaurant with rooms w… ZIPC1_UKCT

Head Chef (Immediate Start)... employer: Jobbydoo

Join a vibrant and innovative culinary team at our new Middle Eastern inspired restaurant in the bustling Canary Wharf, where creativity meets contemporary dining. We offer competitive salaries, a supportive work culture that encourages collaboration and personal growth, and the unique opportunity to shape a brand from the ground up in one of London's most dynamic locations.
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Contact Detail:

Jobbydoo Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef (Immediate Start)...

✨Tip Number 1

Familiarise yourself with Middle Eastern cuisine and contemporary sharing plates. Understanding the flavours and presentation styles will help you stand out during interviews, as you'll be able to discuss your vision for the menu in detail.

✨Tip Number 2

Network with other chefs and industry professionals who have experience in similar concepts. Attend culinary events or workshops focused on Middle Eastern cuisine to build connections and gain insights that could be beneficial for your application.

✨Tip Number 3

Research the founders and their previous ventures. Understanding their culinary philosophy and business approach can give you an edge in interviews, allowing you to align your ideas with their vision for the restaurant.

✨Tip Number 4

Prepare to showcase your leadership skills and kitchen management experience. Be ready to discuss how you've successfully led a team in the past, as this role requires strong collaboration with the founders and staff.

We think you need these skills to ace Head Chef (Immediate Start)...

Culinary Expertise
Menu Development
Leadership Skills
Creativity in Food Presentation
Knowledge of Middle Eastern Cuisine
Cost Control and Budgeting
Food Safety and Hygiene Standards
Team Management
Communication Skills
Inventory Management
Time Management
Adaptability to New Trends
Customer Service Orientation
Collaboration with Founders

Some tips for your application 🫡

Understand the Concept: Familiarise yourself with the restaurant's vision and menu style. Research Middle Eastern cuisine and contemporary sharing plates to demonstrate your passion and knowledge in your application.

Tailor Your CV: Highlight relevant experience in leading kitchens, especially in similar culinary styles or environments. Include specific achievements that showcase your ability to create innovative dishes and manage a team effectively.

Craft a Compelling Cover Letter: Use your cover letter to express your enthusiasm for the role and the restaurant's concept. Share your culinary philosophy and how it aligns with their vision, along with any unique ideas you have for the menu.

Showcase Leadership Skills: In your application, emphasise your leadership experience and ability to collaborate with founders and staff. Provide examples of how you've successfully managed a kitchen and fostered a positive team environment.

How to prepare for a job interview at Jobbydoo

✨Showcase Your Culinary Passion

Make sure to express your enthusiasm for Middle Eastern cuisine and sharing plates. Discuss your experiences with similar dishes and how you can bring bold flavours to the new concept.

✨Demonstrate Leadership Skills

As a Head Chef, you'll need to lead a team effectively. Be prepared to share examples of how you've successfully managed a kitchen, resolved conflicts, and inspired your team in previous roles.

✨Discuss Menu Innovation

Come prepared with ideas for the menu that align with the restaurant's vision. Highlight your creativity and ability to elevate traditional dishes while keeping them contemporary and appealing.

✨Understand the Business Side

Familiarise yourself with the operational aspects of running a kitchen, such as cost control and supplier relationships. Showing that you can balance creativity with business acumen will impress the founders.

Head Chef (Immediate Start)...
Jobbydoo

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