Jobandtalent in London is recruiting a Japanese sous chef for a leading food manufacturing company. The role requires deep expertise in Japanese cuisine, proven leadership, and strong HACCP/food safety knowledge to maintain high-volume kitchen standards.
You will manage kitchen operations, ensure recipe integrity, and lead a team in a central London facility with fixed working hours. Fluency in Japanese is essential, and a recognised culinary qualification is required for this senior position.
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London Japanese Sous Chef — Lead High-Volume Kitchen & HACCP employer: Jobandtalent
Job & Talent is an exceptional employer, offering a dynamic work environment in Fife where you can thrive as an On-Site Recruitment Coordinator. With a strong focus on employee development and a culture that values communication and collaboration, you'll have the opportunity to grow your skills while making a meaningful impact in recruitment. Enjoy flexible working hours and a supportive team atmosphere that prioritises your well-being and professional growth.
