At a Glance
- Tasks: Lead kitchen and bar operations while ensuring top-notch customer service.
- Company: Join a vibrant waterside restaurant with a friendly team atmosphere.
- Benefits: Enjoy competitive pay, tips, and discounts on food.
- Other info: Flexible shifts available, perfect for students balancing work and study.
- Why this job: Be part of a dynamic environment where your leadership can shine.
- Qualifications: 1+ year in hospitality management with strong leadership skills.
The predicted salary is between 31 - 33 £ per hour.
We are looking for a dedicated and enthusiastic Assistant Manager to join our busy waterside restaurant and friendly team. The ideal candidate will have strong leadership skills and a passion for hospitality, ensuring the smooth operation of our kitchen, bar and dining areas.
Your responsibilities:
- Oversee Kitchen operations, including food production, and ensure adherence to food safety standards.
- Assist the General Manager and senior team member by managing daily operations.
- Support inventory management and other administrative tasks.
- Maintain a clean and organised kitchen environment.
- Provide excellent customer service, including bartending when necessary.
What we are looking for:
- Previous experience in a hospitality setting with at least 1 year of experience in supervising, restaurant management, hospitality, customer service, and overall management; bar management experience preferred.
- Strong leadership and team management skills, with the ability to supervise, motivate, and support staff effectively.
- Solid knowledge of culinary techniques, food production processes, and bar operations.
- Excellent organisational and operational management skills to ensure efficient restaurant operations.
Benefits: Discounted or free food, Employee discount.
Schedule: 10 hour shift, 12 hour shift, 8 hour shift, Day shift, Every weekend, Holidays, Night shift.
Restaurant Assistant Manager: Lead Kitchen & Bar Ops in Wick employer: Job Search Place Limited
The Boathouse is an exceptional employer, offering a vibrant work culture where teamwork and passion for hospitality thrive. Located in the picturesque setting of Christchurch, employees enjoy benefits such as discounted meals and flexible scheduling, alongside opportunities for personal and professional growth within a supportive environment. Join us to be part of a dedicated team that values your contributions and fosters a rewarding career in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Assistant Manager: Lead Kitchen & Bar Ops in Wick
✨Tip Number 1
Get to know the restaurant scene in Christchurch! Visit local spots, chat with staff, and show your passion for hospitality. This will help you stand out when you apply through our website.
✨Tip Number 2
Brush up on your leadership skills! Think about examples from your past experience where you’ve successfully managed a team or handled a busy shift. Be ready to share these stories during interviews.
✨Tip Number 3
Show off your knowledge of food safety and kitchen operations! Familiarise yourself with the latest standards and be prepared to discuss how you can maintain a clean and efficient environment.
✨Tip Number 4
Don’t forget to highlight your customer service skills! Think of ways you’ve gone above and beyond for customers in the past. This is key for a role like Assistant Manager, so make sure it shines through when you apply.
We think you need these skills to ace Restaurant Assistant Manager: Lead Kitchen & Bar Ops in Wick
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely love creating great experiences for customers.
Highlight Your Leadership Skills:Make sure to emphasise any previous experience you have in supervising or managing teams. We’re looking for someone who can motivate and support staff, so share examples of how you've done this in the past.
Be Organised and Clear:Keep your application neat and structured. Use clear headings and bullet points where necessary. This shows us that you have excellent organisational skills, which are crucial for the role.
Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you don’t miss out on any important updates about your application.
How to prepare for a job interview at Job Search Place Limited
✨Know Your Stuff
Make sure you brush up on your culinary techniques and bar operations. Familiarise yourself with the menu and any special offerings at The Boathouse. This will show that you're genuinely interested in the role and ready to hit the ground running.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about times when you motivated staff or handled difficult situations. This will demonstrate your strong leadership abilities, which are crucial for the Assistant Manager position.
✨Customer Service is Key
Be ready to discuss your approach to providing excellent customer service. Share specific instances where you went above and beyond for guests. This will highlight your passion for hospitality and your commitment to creating a great dining experience.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's operations, team culture, or future plans. This shows that you're not just interested in the job, but also in how you can contribute to the success of The Boathouse.
