Pastry Chef de Partie β€” Create Seasonal Pastries, Learn & Earn Perks in Ulverston

Pastry Chef de Partie β€” Create Seasonal Pastries, Learn & Earn Perks in Ulverston

Ulverston Seasonal 25000 - 30000 Β£ / year (est.) No working from home possible
Job Search Place Limited

At a Glance

  • Tasks: Create seasonal pastries and support a dynamic kitchen team.
  • Company: Join the friendly team at Lakeside Hotel & Spa by beautiful Windermere.
  • Benefits: Enjoy monthly tips, extra holiday days, and career progression opportunities.
  • Why this job: Combine your passion for pastry with a fun, supportive work environment.
  • Qualifications: A love for culinary arts and a positive, humorous attitude.

The predicted salary is between 25000 - 30000 Β£ per year.

Job Search Place Limited is seeking a dedicated Pastry Chef de Partie to join Lakeside Hotel & Spa, located on the picturesque shores of Windermere. The role requires passion for culinary arts, supporting the team, and creating exquisite dishes.

The ideal candidate will thrive in a busy hotel kitchen, possess a positive attitude and sense of humour. You’ll receive benefits including share of monthly tips, extra holiday days, and opportunities for career progression while being part of a friendly team.

Pastry Chef de Partie β€” Create Seasonal Pastries, Learn & Earn Perks in Ulverston employer: Job Search Place Limited

At Lakeside Hotel & Spa, we pride ourselves on fostering a vibrant and supportive work culture where creativity flourishes. As a Pastry Chef de Partie, you'll not only enjoy competitive benefits like a share of monthly tips and additional holiday days, but also have ample opportunities for career progression in a stunning lakeside setting that inspires culinary excellence.

Job Search Place Limited

Contact Details:

Job Search Place Limited Recruitment Team

We think you need these skills to ace Pastry Chef de Partie β€” Create Seasonal Pastries, Learn & Earn Perks in Ulverston

Attention to Detail
Teamwork
Time Management
Communication Skills
Adaptability
Food Preparation
Problem-Solving Skills