At a Glance
- Tasks: Lead our 3 Rosette restaurant, ensuring smooth operations and exceptional guest experiences.
- Company: Join Cliveden, a luxury 5 Red Star hotel with a relaxed and supportive culture.
- Benefits: Enjoy competitive pay, generous leave, team events, and exclusive discounts.
- Other info: Be part of a dynamic team with opportunities for growth and development.
- Why this job: Make a real impact in fine dining while fostering a fun, team-centric environment.
- Qualifications: Experience in fine dining management and strong leadership skills required.
The predicted salary is between 42000 - 48000 £ per year.
Cliveden is undeniably special. It's one of the world's finest luxury 5 Red Star hotels, and it sits right in the heart of the Berkshire countryside, surrounded by 376 acres of stunning gardens and parkland with incredible views over the River Thames. What sets us apart is how much we value our team. We're all about luxury, but we keep things relaxed without all the formalities. We encourage our team to be themselves because it's their unique personalities that make our guest experiences truly unforgettable. Together, we have created a culture where our efforts go hand in hand with enjoying what we do and delivering with an unwavering commitment for exceptional hospitality.
We are currently in search of an experienced Restaurant Manager for our 3 Rosette restaurant: The Cliveden Dining Room. We are looking for an individual who will be entrusted with maintaining the smooth and impeccable operation of our restaurant, whilst empowering and leading our dedicated team to excellence. This role offers a remarkable opportunity to join our management team, making an important contribution by ensuring that Cliveden House remains at the forefront of our industry, not just in terms of service and hospitality, but also in maintaining the supportive work environment we champion for our team.
Qualifications
- Have proven experience as a Restaurant Manager in a fine dining or similar establishment
- Demonstrate exceptional leadership, communication and interpersonal skills with a strong focus on teamwork
- Strive to create a team-centric work environment that fosters growth and mutual success
- Have a passion for culinary arts, wine, and the ability to impart your knowledge to the team
- Possess strong problem-solving abilities and the capability to make quick, informed decisions
- Embrace high standards of guest satisfaction and team wellbeing
- Be proficient in POS systems and restaurant management software
Benefits
- Monthly service charge £12,000 estimated annual Tronc (non-contractual)
- 30 days of annual leave, including bank holidays
- Regular team gatherings and appreciation events
- Complimentary team meals
- Exclusive team rates and friends & family rates at our Iconic Luxury Hotels
- Exclusive team rates with Relais & Chateaux properties worldwide
- Exclusive team rates with London & Regional properties worldwide
- Discounts on spa treatments and products
- Discounts on all food & beverage offerings including the Cookery School at Chewton Glen
- Special gifts based on length of service
- Team referral programme
- Health cash plan
- Complimentary dry cleaning
- Participation in the cycle-to-work scheme
- Access to our employee assistance programme and so much more.
Restaurant Manager in Thatcham employer: Job Search Place Limited
Cliveden is an exceptional employer, offering a unique blend of luxury and a relaxed atmosphere in the heart of the Berkshire countryside. Our commitment to valuing our team is reflected in our supportive work culture, extensive employee benefits, and opportunities for personal and professional growth, making it a truly rewarding place to work for those passionate about hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager in Thatcham
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, attend events, and engage with professionals on platforms like LinkedIn. We all know that sometimes it’s not just what you know, but who you know that can help you land that dream role.
✨Tip Number 2
Show off your personality! When you get the chance for an interview or a casual chat, let your unique self shine through. At StudySmarter, we believe that being authentic is key to making a lasting impression and connecting with potential employers.
✨Tip Number 3
Prepare for those tricky questions! Research common interview questions for restaurant managers and practice your responses. We suggest using the STAR method (Situation, Task, Action, Result) to structure your answers and showcase your experience effectively.
✨Tip Number 4
Don’t forget to follow up! After an interview, send a quick thank-you email to express your appreciation for the opportunity. It shows your enthusiasm and professionalism, which we know goes a long way in the hospitality industry.
We think you need these skills to ace Restaurant Manager in Thatcham
Some tips for your application 🫡
Show Your Personality:At StudySmarter, we believe that your unique personality is what makes you stand out. Don’t be afraid to let your character shine through in your application. Share your passion for hospitality and how it aligns with our relaxed yet luxurious vibe.
Tailor Your Experience:Make sure to highlight your experience as a Restaurant Manager in fine dining or similar establishments. We want to see how your background fits with the exceptional standards we uphold at Cliveden. Be specific about your achievements and how they relate to the role.
Emphasise Teamwork:We value a team-centric environment, so be sure to showcase your leadership and teamwork skills. Talk about how you've empowered your team in the past and how you plan to foster growth and success within our restaurant.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Job Search Place Limited
✨Know the Venue Inside Out
Before your interview, take some time to research Cliveden and its dining offerings. Familiarise yourself with the menu, the restaurant's style, and any recent accolades. This shows genuine interest and helps you connect your experience with their unique approach to hospitality.
✨Showcase Your Leadership Style
As a Restaurant Manager, your leadership skills are crucial. Be ready to discuss specific examples of how you've empowered your team in previous roles. Highlight instances where you've fostered a positive work environment and how that translated into exceptional guest experiences.
✨Demonstrate Your Passion for Culinary Arts
Make sure to express your enthusiasm for food and wine during the interview. Share your knowledge about culinary trends or your favourite dishes. This not only showcases your expertise but also aligns with Cliveden's commitment to high standards in dining.
✨Prepare for Problem-Solving Scenarios
Expect questions that assess your problem-solving abilities. Think of past challenges you've faced in restaurant management and how you resolved them. Being able to articulate your thought process will demonstrate your capability to make quick, informed decisions under pressure.
